recipe results
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Story

Winter 2006 Gift Guide
Give like you’ve never given before.
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Recipe

Winter Greens Lasagne
Layers of kale, chard, ricotta, and crème fraîche make for an impressive and irresistible lasagne.
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Recipe

Barley with Winter Greens Pesto
Chewy grains coated in an earthy vegan pesto sauce.
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Recipe

Winter Greens Soup
Hearty yet healthy, this soup showcases the best winter produce.
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Story

Winter 2009 Gift Guide
The gifts keep on giving and being given.
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Story

Cooking with Winter Ingredients
The cold-weather produce you should cook with now.
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Recipe

Bratwurst Sausage
The classic German sausage.
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Recipe

Weisswurst Sausage
A delicate veal sausage packed with flavor— it beats store-bought every time.
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Recipe

Bockwurst Sausage
Arguably the most popular German sausage.
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Recipe

Beet Greens and Feta Pasta
Finally, a way to use those beetroot tops.
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Recipe

Wilted Greens with Balsamic Fried Eggs
A quick, savory dish that can be eaten for breakfast or dinner.
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Recipe

Braised Sweet Sausage
Elevate humble breakfast links with a simple orange-syrup glaze.
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Recipe

Pasta with Caramelized Tomatoes and Sausage
Pair with a mixed green salad for a quick, satisfying meal.
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Recipe

Bratwurst and Butternut Squash Stew
A hearty, warming dish.
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Recipe

Baby Arugula Salad with Nectarines and Toasted Hazelnuts
Substitute seasonal ingredients for a salad that’s great year-round.
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