The 8/31/03 issue of Wine Spectator has their Annual Awards: for Spain a grand total of 3: Atrio, El Olivo and El Bohio on p 209? Since this magazine is a paid promo I was not totally surprised, but what a lack of judgment,...

Great spread, at least ten pages, a must for foodies! Good interviews with the chefs, they talk about what they’re doing with their restaurants, how they got to Wynn, etc. Lots of stuff on the business itself. One thing...

Why do people think this wine sucks? And does it?

High-alcohol wine takes a hit.

Is Charles Shaw Chardonnay the triumph-despite-adversity fairy tale of the wine world?

Drink what famous people are drinking, and making.

And other findings from Taste^3^ 2007.

From bad spinach to exploding lattes: The tastiest moments of 2006.

Yes, I know all the complaints about the pointssystem, the crass commercialism, that it’s just a way to placate their advertisers, sell subscriptions, etc. Still, I get a kick out of trying to pick the Wine Spectator top 10...

I’ve acquired a kind of unconscious certainty that all this drinking is positively great for my health.

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Chef Paul Prudhomme catches gunfire on the golf course.

wine is that what tastes good by itself may not taste good with certain foods. So even though I like Robert (the wine god) Parker’s and Wine Spectators's rating systems, I don’t find them really beneficial when I am...

There can be a fine line between enjoying wine and enjoying it too much.

Wine.com set up a series of stings on other retailers, which could increase wine prices for consumers.