Shrimp, Lemon, and Herb Kamut Spaghetti

With a kick of heat from some red pepper flakes.

How Does Packaged Guacamole Stay Green?

You have to tame a certain enzyme.

Rice Crackers with Goat Cheese and Edamame

Beloved snacking ingredients marry up for an addictive snack.

Fusilli with Parsley, Walnut, and Black Olive Pesto

Hearty whole-wheat pasta with a zing that comes from goat cheese.

Good Label, Bad Wine

CHOW tastes wines with great labels and discovers the duds.

Serve Wine, Make Wine

Sommeliers leap from restaurant floor to vineyard.

CHOW Veggie Burger

Our stab at the perfect formula.

Buffalo Chicken Tenders with Blue Cheese Coleslaw

An instant sensation around the CHOW office.

On Tomatoes and Wine

Slice ’em if you’ve got ’em.

Wine in Time

A light, summery wine can be perfect in winter.

Bockwurst and Mushroom Noodle Bake

As satisfying as a hearty winter dish gets.

Wine with a Twist

As the weather heats up, trade in your decanter for a tail shaker.

Wine Online

Where to buy vino while surfing the Web.

Wines that Won't Get You Drunk

Alcohol level is one of the more-discussed subjects in the wine world.

Pasta with Arugula Pesto, Sun-Dried Tomatoes, and Pine Nuts

With a pulse of the food processor, you’ve made dinner!