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Table Manners
Stop Refilling My Wineglass!
How to tell waiters to let you drink at your own pace. (By Helena Echlin)
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The Juice
Age and Beauty
With mature wines bought at auction, you can have it both ways. (By Jordan Mackay)
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Feature
The Year in Food 2008
What we ate, what the candidates ate, what the Olympians ate.
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Feature
The Year in Food 2006
From bad spinach to exploding lattes: The tastiest moments of 2006.
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Food Media
A Menu and a Bag of Rocks
Unusual (and slightly dangerous) ways for restaurant owners to get more customers. (By Kara Zuaro)
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Food Media
Gather Ye Green Walnuts While Ye May
It’s June—time to make nocino and vin de noix, traditional green walnut liqueur and wine. (By Tea Austen Weaver)
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