Winter 2008 Gift Guide

There’s never been a better time to give.

Perfect Picnic

All you need to go alfresco.

Summer 2009 Gift Guide

All your warm-weather gifting needs met.

Meals, Ready to Eat

Today there are 24 different MRE menus, such as Cheese Tortellini, Jamaican Pork Chop, and Jambalaya. Most are actually quite tasty.

The CHOW Guide to Eating and Drinking in Austin, SXSW edition

From Tex-Mex to high-end, CHOW brings you the best eating and drinking locations in Austin.

Baby on Board, Drink in Hand

Can you tell a pregnant boozer to stop?

I Do (Eat)

Get the most out of your wedding caterer.

Coveted Vessels

Why you need hotel pans and Cambros.

Sharpen Up

How to care for your knives.

The CHOW 13

Our first annual awards, presenting a baker’s dozen of provocateurs, trendsetters, and rabble-rousers.

Building a Killer Wedding Bar

How to spend intelligently and offer great drinks.

High-End Tonic

Don’t mix your gin with bad stuff.

Michael Ruhlman's So Rational

He’s got a new book and a message to Americans: Get a cooking scale and some sharp knives.

The Strategic Wedding Registry

CHOW’s guide to creating a wedding gift registry you’ll love.

BYO Whiners

With corkage fees, it’s a battle between diners and restaurateurs.