Global warming gears up to claim yet another victim: fine Scottish whisky.

With single-malt Scotch and ginger liqueur.

An enviable blend of orange, cherry, and Scotch.

With rye, maraschino, and Amer Picon.

A stiff drink, made sweeter with amaretto.

Indeed, we do.

Bourbon, grapefruit juice, and honey.

Brims with a sophisticated but tart edge.

Keeps you asking for more until closing time.

With rye, Drambuie, and citrus.

With Scotch, vermouth, and Bénédictine.

Start your day off right!

I am looking at some of the whiskies available through companies such as Old Malt Cask, or Hart Brothers, who buy casks from distilleries and then do their own bottllings, and sold under the name of the distillery. Does anyone...

of Skye 10 yo." This was labeled as a fine blend of Isle of Skye Whiskys. I assumed it was mostly Talisker and it was reasonably priced. No problem declaring it and getting through customs. It’s an interesting spirit....

Heading to WhiskyFest tonight (see: http://www.maltadvocate.com/whiskeyfest-ny-whlist.asp), and seeking some suggestions on what people would try. It’s not the first time I’ve been, and I have a few ideas about...