A friend and I have a sctoch crawl route that we hit once a year, as follows: Omni Parker house Whisky Park Excelsior Bristol Lounge Lock Ober Omni Parker Omni Parker- Pros: Warm, relaxing vibe. Scotch Selection, warm nuts Cons:...

", although that could just be my reaction to “veg.” That their online menu is an image rather than text leads me to believe that it is probably an exact duplicate of their physical menu. I admit that I’m also a...

where almost to good. I started with a delicious Grape and Blue Chesse Tart Tatin, then moved onto the Lamb Tenderloin...incredible! and finally finished with an incedible Whisky Parfait. A really perfect experience.

a recipe that isn’t savory that I like and then add savory to it. For inspiration take a look at dessert menus online and I get a lot of inspiration from chocolate truffle combinations or ice cream. I have been meaning to...

seeing to". I’ll eat anything but, east of Europe, herself suddenly becomes a veggie. Here’s a link to the online menu. Of course, I’ll report back after the meal http://www.chaophraya.co.uk/menus.php TIA John

?] and to a lesser degree elk appears on the menu. That latter I concede probably does come with a rye or other whisky type sauce. Larry features local produce, poultry and game and I have never thought that the sauce overwhelms...

years in used whisky and bourbon barrels. The older of the two rums from Barrilito, the extra time [the three star label] spent aging is evident in this heavier rum with a slightly smoky flavor that doesn’t overpower the rum...

and nostalgic decor, but Keens have other components to the dining experience that Luger does not necessarily provide – the great service (I never had bad service at Luger, but I wouldn’t consider it great), fantastic...

pretty much any packaged foodstuffs available in the UK for sale in the US. Some of it might even be cheaper here than it is there! Single-malt whisky is usually 1/3 less in the US than in the UK.

, limited to the highest quality coffee, made on a rig that looks like a chemistry set, various whiskies, tea, cinnamon toast, and a few other things. The place is very Japanese —everything is made to exacting standards,...

Don’t forget these... Scotland: Scotch Malt Whisky Ireland: Irish Whiskey Canada: Canadian Whisky France: Brandy (Cognac, Armagnac, Calvados, etc.) Spain: Sherry Portugal: Port Southern Mexico: Mezcal The Caribbean: Rum

read on Chowhound and what I have gleamed from their online menu. Nothing truley prepared me for the trip I was about to experience. QAW, who had dined at Bar Charlie before had talked with the chef’s and the staff about...

Tropical Isle and Hurricane from Pat O’s, you’d do yourself a favor by trying a Sazerac. Beware, it’s got a distinct flavor derived from a mixture of Herbsaint (licorice flavor) and rye whisky. If Chris...

an institution that’s been around since 1979, serving up reliably hearty – if not gourmet – breakfasts 24 hours a day. Until recently, they’d been considered recession-proof, serving up 40,000 eggs a week....

Zingerman’s has a hot and a sweet smoked spanish paprika along with a couple smoked sea salts. They have a good ordering system online. www.zingermans.com