-tip.....described as beefier in taste but with more chew. Both beef orders were expertly cooked .... a nice sear on the outside but juicy inside. My ribeye was tender and had some fat which I think is a good thing. The sirloin...

You can try Craftsteak’s prix fix menu which include a hanger steak / beef short ribs. Craftsteak, though appears to be a steakhouse, serves a wide (i mean wide!) variety of seafood, meat/poultry, pasta, veggies, mushrooms,...

We were so sad to hear what happened to Uncle Pete, what a great guy, who just happened to make the best BBQ I personally have ever had, we went there twice a month and I became addicted to the BEEF ribs, we felt so bad for the...

Hey, everyone here was wonderful a few days ago when my friend from Calabria arrived. Now I have a more specific question: he wants to prepare a carpaccio dish at home... does anyone know of a market/butcher shop where we can find...

Moved to LA a couple of months ago. We live in Pasadena and it is getting very hot in here. I would like to buy beef carpaccio for a refeshing home diner. Anyone has an idea were to buy beef carpaccio anywhere in LA? Thanks a lot,...

My mom wants to test the chowhound’s knowledge... I swear I’m a vegetarian!

Hi, I was wondering if anybody knows any grocery stores in the Arlington/Medford area that sell beef shanks? I know you can get them at Asian grocery stores in Boston and Quincy, but I’d like to find someplace closer....

I found a great looking recipe that calls for beef marrow. Does anyone know where to find this in the city or suburbs? I live out west, but would appreciate any input as to where to find this. Thanks! Christine Link: http

with the italian beef) but I hear the LB location is better, I was to Chicago Harv’s once 10+ years ago and just had a hot dog (didn’t know they had italian beef)...but what/where is Champ’s in Los Al? SOunds...

Chez Suzette used to have state-of-the-art Beef Wellington, and they probably still do. They’ve moved around the corner from where they were—now they’re on Ninth Avenue betw. 46/47. Call ahead (212-581-9717) to...

Anybody know where you can get good beef Wellington downtown? My parents are big fans of retro fare, and Pops has a hankering for the stuff.

Fungus, soy, and wheat gluten all need styling gel before they’re ready to play the part of meat.

Today, a team of intrepid eaters, lead by David Dickson, will be cruising local Italian beef joints in search of deliciousness. As David mentioned in an earlier post, we’re starting at Al’s, 1079 W Taylor, at 10:30 am....

I was surprised my two posts about dry aged beef drew little or no response. I am wondering where all the carnivores are. At any rate, has anyone tried Fire Bull in Peabody or any of the other Churrasco offerings in the Boston...

naah, imo there are plenty of more true ripoffs around than to nit-pick this place. i dk if you are being literal about the beef or no? i agree you dont get a whole lot of the wagyu beef, but there is plenty of meat for the money...