Sweet Fantasies on Bloor at Brunswick has two flavours of Tofutti vegan ice cream available. I haven’t tried the chocolate, but I can highly recommend the vanilla almond, which is vanilla ice cream with chocolate covered... (8 replies, last updated by vodka September 6, 2007)

I was lucky enough to attend a Sneak Preview last night of Wheeler's Frozen Desserts on Mass. Ave. (near Symphony Hall) in Boston. I tried five different varieties and they were all intensely flavored and truly amazing. I had... (4 replies, last updated by Allstonian December 5, 2008)

Does anyone know where I can find black pepper vanilla ice cream in Toronto? Link: http://raspberrysour.typepad.com (7 replies, last updated by estufarian March 22, 2005)

An interesting article in the Merc today about a local super premium ice cream manufacturer, Treat. It lists outlets which resell it, including the Peninsula Creamery. Treat private labels for Alameda’s Tuckers and others.... (11 replies, last updated by Ruth Lafler July 14, 2003)

Lula’s Sweet Apothecary on 6th Street serves wonderful homemade soy and nut based vegan ice cream. Even from the perspective of a non-vegan, the flavors (from cake batter to lime) are rich, creamy and delicious. The shop... (2 replies, last updated by BeeFly2 April 25, 2009)

So, Boston supposedly has the highest per capita consumption of ice cream in the country. Where do we get it? Where shouldn’t we get it? My personal rule: if it’s not better than Ben & Jerry’s, why bother.... (69 replies, last updated by sgerard August 4, 2006)

Tip to full enjoyment of ice cream: Do not read nutritional label. :-) Actually, 150 cal. per serving isn’t that bad. I’ve seen some premium ice creams go for about 200+ per serving. I’ve been looking for the fig... (8 replies, last updated by Carb Lover October 13, 2006)

When I was a child, my favorite ice cream was black raspberry from this little farm in NJ that had real, freshly churned ice cream. I wish Brooklyn Ice Cream Factory had Black Raspberry, but alas they do not. Can anyone tell me... (6 replies, last updated by sherbee August 5, 2009)

Mmm... it IS tasty. I’ve had it in Korea and Japan. The Baskin-Robbins there even sells black sesame ice cream and there’s black sesame cereal in grocery stores (it’s like corn flakes...) . I wouldn’t mind... (4 replies, last updated by anonymoose July 28, 2009)

When I was a kid, Baskin Robbins had Black Licorice Ice Cream. It was slate gray in color and was so delicious! Anyone??? (7 replies, last updated by mikester April 14, 2009)

I heard about a vegan PETA fundraiser dinner thrown by Woody Harrelson or some such Hollywood type. The interesting idea I remember was ice "cream" made with coconut milk. Sounds pretty tasty to me! Could be served with flambeed... (38 replies, last updated by epicure-us June 8, 2003)

where can i get vegan dessert/ice cream in Mtl. I’ve been to Aux Vivres,Spirite lounge,Chu Chai and le commensal i was just interested in somewhere I might have missed Thanks Jaybeegee (3 replies, last updated by planetgreen November 19, 2008)

Using Straus as an example, in Northern California (at least), the "cream top" organic milk with the TJ’s label is actually Straus. Generally what happens is that the producer contracts for a lower price in exchange for... (117 replies, last updated by DallasDude September 23, 2009)

of unidentifiable food items, and any sweetener as first three ingredients. I don’t always adhere to this, but for example, I was in the ice cream section, and some Ben and Jerry’s exotic flavor frozen yogurt caught my... (70 replies, last updated by goodhealthgourmet June 28, 2008)

in all, a very adult ice cream. Less sweet and overpowering (and calorific) than Haagen-Dazs or many other American premium brands. (2 replies, last updated by efroten May 19, 2007)