Kashi All Natural Frozen Entrées and Extra-Healthy Yogurts

This week’s mission: elegant frozen dinners and probiotic-boosted yogurts.

I’ve had an on-again, off-again relationship with weight watchers for a few years. I was often bothered by the reliance on fake-foods, especially the use of margarine over butter, so I modified most WW recipes to use...

for Everyone—by Deborah Madison ~The Flexitarian table by Peter Berley—his “summer” recipes look phenomenal ~Great Cooking every day—Weight Watchers+the CIA. This is an older book—more...

Food board to discuss Weight Watchers in general, or the topic of “frankenfoods”. We welcome posts with recipes or other food preparation tips, but please, no further posts that are not oriented towards Home Cooking....

. Does any body have a recipe for that? Or know where I can find one? Thanks any help would be apppreciated.

This is a fascinating website containing pictures of Weight Watchers recipe cards from the mid 70’s. The best part is not the unsavory photographs of the food but the witty descriptions accompanying each card. Check it out...

-quality ingredients, there’s nothing non-chowish in a meal like that! And my best quick recipe is from Weight Watchers long, long ago: Clam Linguini. Saute minced garlic in 1 tsp olive oil, add a can of minced clams (with...

I am on weight watchers and I cook only real food. I have always loved to cook, so I wont sacrifice taste for diet. When I started ww, there weren’t too many good websites so I started my own blog with weight watcher...

. Weight Watchers publishes a cookbook that is pretty good. It has lots of variety, covers many types of dishes, and so far I’ve found the recipes to be tasty and well thought-out. It is not built around any specialized...

Does anybody have a recipe for a firm (I mean FIRM) meatloaf? Ours inevitably comes out too soft, difficult to slice, falling apart.

Sueeatmo asked me in this thread http://www.chowhound.com/topics/473398#3250973 why I chose Weight Watchers “core” plan vs. their “points” plan. I don’t expect the weight loss to be any better or...

"Just can’t stand the idea of having forbidden foods." That’s why I’m in Weight Watcher's—there are no forbidden foods. WW is a pain—you do have to weigh and measure and count points but I’ll...

I used to have a recipe for meatloaf which had a layer of sundried tomatoes and feta cheese in it and I have not made it for over a couple of years and now I cannot find the recipe anywhere! Does anyone have one like this. I think...

Yogurt-Parmesan Chicken

An old Weight Watcher recipe called “Family Meat Loaf” touted a secret ingredient that was surprisingly delcious: cauliflower! The proportions were 4 cups of frozen cauliflower ( that had been boiled, drained, and...