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Table Manners
Throw My Wedding
Is it OK to ask friends to help with your reception? (By Helena Echlin)
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Feature
Building a Killer Wedding Bar
How to spend intelligently and offer great drinks. (By Lessley Anderson)
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Supertaster
All-American Drunk
This week’s mission: category-defying light rum and spiced apple schnapps from the Midwest. (By James Norton)
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Supertaster
Cheesy Chips Mellow Out
This week’s mission: A subtler take on a corn chip favorite, and a terrific “natural” fruit drink. (By James Norton)
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Feature
I Do (Eat)
Get the most out of your wedding caterer. (By Roxanne Webber)
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Food Media
Bad Reception
Regina Schrambling deconstructs wedding food. (By Miriam Wolf)
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Food Media
Wedding Bell Blues
The New York Times baits vegans in a story about wedding menu planning. (By Miriam Wolf)
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Food Media
I Eat Your Face!
Put your mug on an M&M. (By Miriam Wolf)
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Food Media
"This Menu Has a Bigger Carbon Footprint Than the '88 Olympics"
The online comic Achewood puts a fine point on the struggle to nail down a wedding reception menu. (By James Norton)
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Food Media
Black Magic Doughnuts
Portland’s Voodoo Doughnut might put a spell on you. (By Tea Austen Weaver)
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