(2 Ratings), 5 Discussions (212) 477-2900 - 50 Clinton Street, New York, NY 10002

anyone knows any other restaurant like wd-50????

Out of town hound and I have a reservation at WD-50 any one been and can tell me about dishes not to miss and any to miss? Thanks

Hi all going to WD-50 next week and was wondering if I should go with the tasting menu or order a la carte? I have read several post out here regarding the restaurant and some are dated or plain confusing on the issue. Any help...

COULD NOT WAIT TO GO/BUT AFTER GOING NOT IMPRESSED SORRY/LOOK AT EL BULLI.FOIE GRA W/ ANCOVY WHO WAT 1 ST/

We noticed that WD50 has opened. Has anyone gone yet? Interesting design.

Oddly, citisearch already has them open. WD50 was one of it “10 recently opened restaurants” yesterday. Link: http://newyork.citysearch.com/profile/12035675/

I’m going to be in New York for a few days in mid-April, and I was wondering if anyone had heard anything about WD-50. Has it opened yet? If not, will it be open anytime soon?

wd-50 leaves their bar open for walk-ins – the host suggested it’s fairly easy to get seats at the bar before 8:30 – works out fine for my so and i – not into late eating generally. so we are going to go...

Dining @ WD-50 tonight...any thoughts/recommendations?

Out of 6 dishes, 5 solid hits. The BIG miss was the bizarre, flattened oyster dish. All the bad, earthy qualities of the oyster really came through with this one. The foie gras and sardine thing is pretty out there but I liked...

Going to WD-50 tomorrow night, any recommendations on what to order? Thanks!!

We are planning to have one dinner in NY and were thinking about WD50 because of the creative food. Is it a good choice? Thank you

Have client dinner at WD-50 tonight. The menu is crazy. Can someone recommend several key dishes to order? Need apps, mains, and desserts.

It fits your criteria: Interesting menu — http://www.wd-50.com/menu.php Most go for the tasting menu $105 pp Not touristy — no, not in the traditional sense. the only out-of-towners who go are foodies. No Masa price tag...