10 Ways to Smuggle Booze into Events

Crazy devices and contraptions.

Zinfandel's Not the Ugly American

That loud, blowzy wine gets tamed.

Drunk at Yoga Class

Is it bad form to go to happy hour first?

Tea Parties Must Make a Comeback

Economical, festive, and good for Sundays.

10 Party Preparation Tips

How to entertain the easy way.

Thirsty Business

Who drinks on the job these days?

What Should I Drink?

Food and drink go well together. Or do they?

I Do (Eat)

Get the most out of your wedding caterer.

Julia Says

Wise words from Julia Child, the great sage of American cooking.

Old Beer Is New Again

Aging suds in oak casks comes back in style.

Building a Killer Wedding Bar

How to spend intelligently and offer great drinks.

The Year in Food 2007

Vegansexuals, tainted dog food, greenwashing, and more.

Modern Florence

Beyond David and the duomo.

sodas or iced coffee/tea which in New York City can each cost $2-3 each. It adds up. I still say to the original poster – don’t let wait staff intimidate you when you’re not drinking alcohol. They are there to...

tipper. I also don’t like to drink that much alcohol and then drive home; for my tolerance, it’s irresponsible. At home, when I don’t drive I split a bottle of wine two ways without a qualm. At parties, the SO...