i’ve got the iron stomach too (my theory is it’s a 'hound thing, since we likely eat the most diverse offerings of food so we’re just used to it)... but two things that set me off are cumin and vodka. both turn...

An upper and a downer simultaneously, living on the edge there. Most clubbers do it with vodka and a Red Bull.

can make with whats currently in the house (thus, staples): Penne w/ vodka cream sauce and sausage hambergers eggplant parm, with or without pasta Chicken tikka masala and rice spaghetti and meatballs chicken fajitas tomato and...

If you look long enough (and dig dep enough), you can find an award for almost any wine or spirit. Think about how many vodka brands claim to be the smoothest according to some “expert” panel (Grey Goose, Absolut, Van...

. For dessert both the panna cotta and brownie were great. We also had some delicious drinks. I had an off the menu concoction, with cucumber and cantalope muddled, vodka, lime juice and sugar water all shaken, it was one of the...

Vodka martinis.

and wine are not what you might serve yourself). I once went to a dinner party and the host was a horrible cook. They served vodka and that was how I got through my dinner . . . the company was still great.

Get jello in assorted flavors... get small 2oz medicine cups or the smallest size dixie cups... make jello according to directions but replace half the water with vodka... pour into the cups... no more than 2oz per cup... chill...

: Wolfschmidt Vodka. Even I can’t handle that anymore, though. Volunteer at soup kitchens on the weekends. Cut way down on my portion size. I was never a huge eater, but I do need to make the food stretch sometimes. I was...

I’m with you on the potato pancakes, however I have found 1 place that measures up & I must get them when there (in Philly). I cannot find as good a Penne A La Vodka- I think mine is better than great Italian restaurants, I...

, there was no description of any menu item. The specialty tails on the small side but good – especially the bellinitini with peach puree, vodka and sparkling wine but very slow in coming, and we nearly had to beg for a...

. They tasted pretty much the same too, overbreaded, overcooked and dry. For dessert, the “chocolat-cappucino torte” tasted like it was sliced straight out of a freezer burned box, and the sauce it was swimming in...

Szeged hot paprika maybe some La Chinata smoked paprika maybe some chile powder And sometimes, a little booze of choice. Bourbon is good, so is rum, tequila is okay, and vodka is a waste of good booze. I usually simmer the barbecue...

invented in Minnesota, Shakers Original American Vodka, Hope Butter, and a bit about “food on a stick obsession” at the Minnesota State Fair. http://www.startribune.com/438/v-special/story/452443.html In fact,...

's usually something like a light beer or a mixed vodka drink, but I’ll try to keep it at a minimum (lots of work events coming up). As for a workout, I’m trying to figure out if I’m staying in my current apt. so...