number of Asian students going in and out, but almost none in the cheap Asian, Gyro, Sandwich or Bars I ate in. Maybe that McDonalds served great ethnic cuisine – which would explain why the Burger King a couple doors down...

I’ve been frequenting this place recently and tried their rotisserie chicken. It was pretty darn good. Very moist and flavorful. Two of us had a feast then made chicken soup with the carcass and leftover meat with some...

and tamales at the back. There are lineups by mid day. It is a unique experience. There are also great Epanadas on that street, and two coffee houses with wicked tea, coffee, etc., $1 Veggie Sandwiches on Spadina just South of St...

of processed cheese (essential for a Rotierre’s-type cheese burger)! Foster Farm’s whole smoked turkey breast. Cross & Blackwell’s Branston Pickle. Hidden Valley Ranch Dressing mix. Go ahead and laugh...it is...

what I like, I do all the cooking in my home, and I am trying to branch out to a few more things not for my benefit, but for my children’s. How picky? Hamburgers and hot dogs...plain...cheese only on the burgers. No ketchup,...

(great food, service needs work; or, salmon was overcooked, veggies were delicious). The posts tend to focus on steering people right at restaurants, so that even at places everyone agrees are mediocre, you’ll find lots of...

Tuna, mayo, cut up veggies-tomato, red onion, celery, cucumber and sweet relish on a chibatta roll, then melt a slice of provolove on top. YUMMY.

Tartare and carpaccio everything (oddly, even veggies) seems to be a hot food trend at the moment. And gourmet mac ‘n’ cheese is even bigger than ever—a trend I hope never ends.

Yeah, usually they’re grilling burgers and/or dogs, and there’s tons of every kind of greasy chip...but I’ve brought deviled eggs or potato salad, and that stuff disappears in minutes. I’m not totally...

ANYONE who divided a fast-food meal into appropriate calorie counts for each household member, regardless of the volume of the food in question—nope, everyone wants their own burger, not a section of a shared burger. So...

distinctive, I like spicy food, and also like to have some veggies with my meal (although I do remember a nice eggplant dish that I once had). If I’m dining with someone who can’t do spicy, I’d rather go to...

I too, can only dream of the fresh veggies my Mom & Dad would bring in sometimes having so much we had to go visit all the neighbors. Everyone was always happy to see us coming. Tomatoes the size of dinner plates and green beans...

or 9 inch omelette pan can also be used for a burger, chicken breast or reheating some singapore chow mei fun. I found a great one at Marshall’s. Non stick flexible spatula is terrific. Pasta pot, a hand held seive makes a...

lots of white fish. also, my mom makes loads of veggie pate on Passover (by the pounds, seirously) — I think it’s the only thing that makes able to bear the horrible dry tastlessness of matza.

-processed foods – pre-washed salad greens, mixes for sauces or cakes, pre-sliced veggies and meats. These maintain the illusion that the buyer is cooking just like mom and grandma used to do.