What Vegetables Go Into Vegetable Oil?

Mostly soybeans. (By Jason Horn)

10 Vegetable Seed Suppliers

Where to buy exotic, heirloom, and regional vegetable seeds for your home garden. (By Roxanne Webber)

Venial Vegetable Trickery

This week’s mission: a snack mix with Cheerios, and frozen vegetables with health claims. (By James Norton)

Are Frozen Vegetables as Nutritious as Fresh?

It just comes down to time. (By Roxanne Webber)

Etrange Vegetation Dinnerware

Used to display chocolatum cakelis specimens.

The Basics: How to Make Chunky Vegetable Soup

Use up leftover produce.

You Won't Miss the Meat

With this veg menu, go herbivore for a night. (By Aida Mollenkamp and Regan Burns)

Does Refrigerating Tomatoes Ruin Their Flavor?

Cold storage messes with enzymes. (By Roxanne Webber)

Eat Your Greens

Veggie-phile cookbooks for carnivores and vegetarians alike. (By Aida Mollenkamp)

10 Vegetarian Thanksgiving Dishes

Dishes that satisfy without the need for meat. (By Aida Mollenkamp)

Wok on the Wild Side

What makes food great is the same thing that makes relationships great: heat. Like bonfires, fireworks, and women spraying their hair while smoking, wokkery is a spectator sport. (By Bill Younger)

Get Healthy Real Easy

This week’s mission: two servings of vegetables in a powder and one in a soup. (By James Norton)

Are the Burnt Bits of Veggies Carcinogenic?

We thought grilling was the healthy option. (By Roxanne Webber)

On the Hunt for Wild Yeast

Chatting with home fermentation expert Sandor Ellix Katz. (By Lessley Anderson)

What Does "Heirloom" Mean?

Seeds passed from generation to generation. (By Michele Foley)