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Dishes that wowed you
Truffle Egg toast from 'ino. Shrimp dumpling noodle soup from NY Noodletown. Pizza from Una Pizzeria Neopolitana. Porterhouse, rare, from Luger’s. Crispy Pork Belly and Watermelon salad from Fatty Crab. Pork Chop from the Little...
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ROME ONLY Rec's PLEASE!
If you are staying near Piazza Navona, you must have lunch, or at least a snack, at Vini e Olii, a hole in the wall on Via del Governo Vecchio, not far from the Baffetto pizzeria. The owner Silvano pulls fresh, piping hot pizza...
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Regional favorite that you just didn't get once you finally had a chance to try it
They served them at our school cafeterias, and they always ran out of them because those would be days when everyone bought hot lunch. Along with taco and pizza days, too. Don’t get me wrong, maid rites were better then the...
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Chef's Table - One Harbour Road, Grand Hyatt
, as supposed to French/Chiness' recipe:ingredients:skill, and so it’s very easy to cook excellent Italian at home. What we truly lack is pizza napoletana with its 800C ovens and 60sec cooking times, OHR outside HK huh?
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Rave reviews, but I don't get it
I can’t speak for Pizza Roma or Pizza Fiorentino , but the Pizza Napoletana crust is NOT burnt, it’s charred. As for the certification: 1) it’s DOC (d’orgine controlla) not DOP; and 2) VPN America allows...
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Eating on Treasure Island or Alameda?
, very knowledgeable. —C’era una Volta. New Tuscan restaurant just off Park St. I’m not sure they’ve hit their stride yet. The food has been uneven, but when it’s good, it’s very good....
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Airplane Food
messy or smelly), pizza squares (sturdier than slices), homemade muffins, yogurt, crudités. Fruit is hard to eat neatly because of the juice.
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dumb restaurant names [Moved from Ontario Board]
Yeah, pizza is a feminine noun. UNA Pizza.
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Brit looking for a headstart in NY
Sorry guys! The best pizza for me is Una Pizza Napolitana on East 12th.
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Authentic ethnic food, your opinion for my research paper?
foods try to pass off as Italian but are really fake? (ex: Chef Boyarde, overly cheesy pizza, etc.) -What authentic Italian foods do you think are not represented in restaurants in America? (ex: pizza with potatoes on top) -Are...
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S.F. trip, so far (sort of long)
. Dinner Sunday night was at Delfina. Liked the vibe a lot. We shared 4 dishes – 1) fresh stretched mozzarella with caponata, friarelli peppers, zucchini Napoletana; 2) fresh-cured anchovies with a little cucumber/radish...
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Cuzco or Cusco, Peru Restaurant Reviews by ALEDM
. There was an amuse bouche of pizzetas, 6 tiny hot and spicy pizzas which we really liked. For our starter we had the BB’d sweet vegetables S/.18. It was a selection of 8 fresh fruits and vegetables charred on the barbeque...
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Favorite cooking word or phrase?
dialect: It usually refers to a quick-cooked tomato sauce. lacrime di Cristo: “Christ’s tears,” and the name of a well-known wine from the south of Italy. una bomba: Kind of a doughnut or fried puff, often filled with chocolate or...
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Care To Share Your Chow-Centric Vacations?
in a tiny neighborhood – it isn’t even a restaurant! BUT we plan our vacation around having ONE sandwich here each year. After the pilgramage, if we get to the Chicago style pizza , hot dogs, polish food, etc., so...
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Visiting and eating for 1 week in NYC - what not to miss?
in city; Dumant Burger in Williamsburg—worth the trip; Una Pizze Napoleanta/EV – authetic Naples pizza; Mary’s Fish Camp is Pearl’s sister restaurant; I can ramble endlessly about good local foods. I truly...
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