add melted butter, it whips up just fine. Again, neither of these list any thing besides cream on the ingredients. If by “chemicals” you mean the various thickeners and stabilizers that are added to the ultra...

ready to depart, I did order a cheese course with a glass of Sauterne; Valdeon, a pasteurized Spanish cow served with onion-currant marmalade, Pyrenees la Tommette Chevre a raw goat from France served with apricot and orange...

it comes to taste preferences for milk alone, I love good “natural” creamy milk like Ronnybrook Farm that’s not ultra-high temp. treated; expensive but if you drink it straight, you might as well enjoy it. I buy...

I think you mean the milk is *ultra*pasteurized, often from a tetrapak. Ick.

Everything in moderation, so I don’t totally go broke or ingest too many pesticides. I buy local milk over organic milk, because the organic is all ultra-pasteurized and would actually keep on the shelf, but we stick it in...

. Often times the ultra-ripe, softer cheeses may cause more discomfort, but less than 5% of the time do I have a situation like I do with Milk. Cream based sauces – Depends on the situation, sometimes no affect, sometimes it...

are pasteurized and hold no threat of possible salmonella. If you’re going for a simple but well coordinated meal, I would go with the Caesar salad, baked ziti and garlic bread. For "starters, a bowl of warm bagna cauda with...

pan (with lid would be great) or any used All-Clad. Are there flea markets for this sort of things? There’s also a need to find option for good fresh water for tea-making (is San Gabriel water drinkable?), and fresh diary...

of grilled chicken (over live charcoals damn it!), sticky rice and ultra-spicy papaya salad become the hot fast-food in Chicago? Rob

is of Korean origin (it comes in a fire engine red container) and is this ultra-firey hot kimchi flavor with a ton of dried chili pepper in it. I like it a lot, but man is it hot.

a few—just don’t know better. They get suckered by really large cakes with a lot of mayo, butter and luscious-looking hunks of crab that are probably pasteurized, with little taste other than the mayo and...

an unexpected region or producer and it might make you rethink some aspect of wine ... Osoyoos Larose sells for $35 a bottle, and that’s inexpensive for an ultra-premium wine of this calibre. There are plenty of wines that are...

Sweets in general. I live in a veritable sweet desert, without a gumdrop tree in sight. Even when it comes to pie I go towards tart or savory. Things like Southern Sweet Tea, moonpies, cotton candy and other ultra sweets make me...

know it needs to be shipped and pasteurized and put in cartons and shipped again but really – over 250% price increase for that? Somewhere, I think we’re getting the shaft (especially when 4 litres of milk in plastic...

— lots of great cheese bargains! —dried pluots — haven’t seen them anywhere else (all the dried fruit there is excellent quality and a bargain) —half sour pickles (in the refrigerator section)...