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The Juice
Spanish Wine Primer
From Albariño to Ribera, better and better wines are arriving from Spain. (By Jordan Mackay)
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Feature
¡A Tapear!
Tearing it up in the dark tapas bars of Madrid. (By Aida Mollenkamp and Regan Burns)
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The Juice
Pairing Sunshine with a Wine's Tart Spritz
Iberian whites are like a splash of lemon juice on seafood. (By Jordan Mackay)
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The Juice
Entering French Basque Country
Around the town of Pau a few obscure appellations are worth seeking out. (By Jordan Mackay)
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Food Media
Living Vicariously Through a Peripatetic Food Writer
Tell Terrence Henry where to eat. (By Davina Baum)
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