Thai Beef Jerky

Sweet honey combines with salty fish sauce and floral coriander seed for a complex-flavored but simple-to-make beef jerky.

Looking for any and all suggestions, insights revelations on traveling and eating in Lebanon. Also, any and all obscure books on the subject.

Going back to Malaysia for the second time, and mostly to look into the food. Any hounds out there have some suggestons or light to shed on places, people, towns, food to check out that may not be obvious?

One day in Singapore, and four days in Tioman. Does anyone have any travel tips/restaurant ideas? I also have a 10 hour layover on the way back to Seoul in Singapore. What to do? I heard that there are endless malls in Singapore....

Celery Root and Squash Gratin with Walnut-Thyme Streusel

Ring in fall with this seasonal gratin.

Tart Cranberry Pie

A sweet-tart winter pie packed with cranberries and pears.

Butternut Squash Lasagne

Loaded with chestnut, Gorgonzola, and fontina for an impressive vegetarian meal.

Twice as Expensive, Half as Good

London is one of the world’s most expensive cities, but you don’t have to spend big to eat well. If you’re visiting and on a budget, you can easily shave a few pounds off your food and drink bills by following...

Fighting Wine Snobbery

Don’t encourage the wine bores in your life.

Spirit of Peace

Aquavit calms the stormy waters swirling between gin and vodka.

Building the Ultimate Green Kitchen

CHOW’s ecoconscious remodel guide.

Bring It

The best rolls and cases for carrying your knives.

I Made that Spam Pudding You Love!

Can you undo a false food compliment?

Just Add Water

A taste test of dehydrated backpackers' chili.

I Do (Eat)

Get the most out of your wedding caterer.