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Restaurant
The Place Miami
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Restaurant
Place Petit Miami
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Story
Cuban Christmas Feast
From Miami chef Randy Zweiban.
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Story
That Heady Molecular Mixology
When a tail should really just be a tail.
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Story
Raiding Harrison Ford's Liquor Cabinet
Table 8’s Govind Armstrong still makes time for friends (and mischief).
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Story
10 Perfect Tequila Cocktails
Margaritas? Of course. But try something new.
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Story
Preparty Hardy
CHOW talks with the "Commissioner of Tailgating."
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Story
Our Favorite Butchers
We go for the real meat, the sustainably farmed, humanely raised and slaughtered, heritage, no-hormone, quality product, and for guys behind the counter knowledgeable enough to tell us where the meat came from and how to cook it.
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Story
The Colonel's Got Competition
Great eats in Louisville, Kentucky.
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Story
The Hamburger Through Time
A short history of the greatest American food icon.
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Story
The Year in Food 2006
From bad spinach to exploding lattes: The tastiest moments of 2006.
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Restaurant
Our Place
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Restaurant
Cosme's Place
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Restaurant
Tuto's Place
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Restaurant
Jimmy's Place
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