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10 Coupon-Clipping Resources
Where to find discounts for groceries and restaurants.
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CHOW’s Sunday Supper Menu
Spend a few hours cooking for friends, call it supper.
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The Colonel's Got Competition
Great eats in Louisville, Kentucky.
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Kitchen Confessional
Reading Nigel Slater’s diaries.
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Sex, Drugs, and Béchamel
A new cookbook features recipes from indie rockers.
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Return of the Salmon Mousse
The Silver Palate duo makes nice and makes dinner.
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Hamburgers and Sausages from Scratch
The best home meat grinders.
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The Year in Food 2006
From bad spinach to exploding lattes: The tastiest moments of 2006.
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Toss Your Measuring Cups
A scale is a must-have tool for precise, consistent cooking. CHOW reviews the best.
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Secondhand Barbecue Smoke
Can vegetarians demand meat-free environments?
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The CHOW 13
Our first annual awards, presenting a baker’s dozen of provocateurs, trendsetters, and rabble-rousers.
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Italian Hops, Not Grapes
Italy has some beer for you to drink.
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The CHOW Guide to Eating and Drinking in Austin, SXSW edition
From Tex-Mex to high-end, CHOW brings you the best eating and drinking locations in Austin.
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Good Label, Bad Wine
CHOW tastes wines with great labels and discovers the duds.
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Raiding Harrison Ford's Liquor Cabinet
Table 8’s Govind Armstrong still makes time for friends (and mischief).
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