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Recipe

Glow-in-the-Dark Gin and Tonic Jelly
Eerie, jiggly, and boozy for Halloween.
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Recipe

Mango Margarita
A tropical twist on the classic.
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Recipe

Chicken and Sweet Pea Baby Food
Poached chicken breast and sweet peas make an easy low-fat purée for your baby.
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Recipe

Easy Pain au Chocolat
A quick take on the French classic made by filling store-bought croissants with hazelnut spread.
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Recipe

Zucchini Blossom Tacos
Irresistible when topped with Cotija and avocado.
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Recipe

Roasted Cod with White Beans, Tomato, and Truffle Oil
A tasty fish preparation from chef Eric Ripert.
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Recipe

Hazelnut-Anise Cookies
Crisp, buttery cookies with toasted hazelnuts and a hint of anise.
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Recipe

Groats and Bell Pepper Scramble
Counteract cholesterol by sneaking groats into your morning eggs.
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Recipe

Cedar-Planked Salmon with Herbed Yogurt Sauce
Impress your guests with broiled salmon in a tangy yogurt sauce.
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Recipe

Tierra Mojada
Peach purée livens up this tequila tail.
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Recipe

Sweet Potato–Star Anise Soup with Ginger Cream
Warming sweet potato laced with ginger and star anise.
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Recipe

Chorizo and Olive Flatbread
Crisp bread topped with tomatoes, onions, and a touch of harissa.
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Story

Put Away the Darn Camera
How to politely photograph restaurant food.
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Story

What's Killing Australian Wine?
Jam overdose poisons a national industry.
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Story

Cookbook Gift Guide
Give a gift that results in delicious food.
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Basic examples:
Match a word............................................................artichokes
Match all words.........................................................artichoke heart
Match an exact phrase..................................................."artichoke hearts"
Match any words.........................................................artichoke OR hearts


