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The Perfect
The Perfect Hamburger
Josh Ozersky and Gail Simmons go over the finer points. (By Meredith Arthur, Eric Slatkin, and Blake Smith)
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You're Doing It All Wrong
How to Make a Burger with Hubert Keller
Don’t press down with your spatula! (By Meredith Arthur and Eric Slatkin)
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CHOW Tip
Buying and Cooking Portobello Mushrooms
Don’t overmarinate.
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Feature
About Aïda Mollenkamp
CHOW’s food editor launches her TV show.
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