Hello I’m going to be in Turin next week for Slow Food’s Terra Madre and Salone del Gusto. I’d like to visit any local food markets while I’m there (Wed-Mon), and also want to find a kitchen supply store. I... (4 replies, last updated by resistenza October 17, 2008)

I’m leaving next week for a trip through France on the way to Italy (and the Salone del Gusto and Terra Madre!). Traveling with my wife and 2 teenage kids (real chowhounders themselves). We don’t want fancy, but we are... (1 reply, last updated by jlfischer October 17, 2006)

yourself. If you want a sit-down to share ideas offer to have one and see where it goes. You might be surprised. FYI, am going to Terra Madre and the Salone de Gusto in Turino, will report. (14 replies, last updated by runningman October 8, 2004)

: "Glad to finally have time to get back to you on this. The English name seems to be Arracacha. The botanical name is Arracacia xanthorrhiza. I read about it as a Brazilian specialty many years ago. I first tasted it at Terra... (3 replies, last updated by Tatai December 12, 2008)

Is anyone going to Slow Food Nation over Labor Day? Chow is one of the sponsors, but we’re also attending as fans. Can anyone who’s been to a Slow Food event like Terra Madre give an idea of what to expect? (11 replies, last updated by Melanie Wong September 5, 2008)

No problem. I know chowhounds are savvy and sophisticated. Was just reading in Slow Food Japan`s Terra Madre about kurobuta from Yambaru Island. Yambaru is in the northern part of Okinawa. The Agu breed of kurobuta there was... (4 replies, last updated by Carrie April 3, 2005)

Word is Kaechele is involved with Pasha? At least according to a mention on Slow Food Calgary about Terra Madre 2008...I can’t find anything else about Pasha online. Anyone have any more info? (6 replies, last updated by maplesugar May 24, 2008)

to convert the website to a blog section." Pointing to the Terra Madre baseball cap she had on, I asked about her experiments with molecular gastronomy. Jackie said, "There is no conflict between organic and molecular gastronomy.... (9 replies, last updated by Lori SF September 5, 2008)

Just back from Terra Madre, the Slow Food conference held every other year in Turin. I didn’t get to see as much of the city as I would have liked, but here’s my take on what I did eat: Accommodation: Residence du Parc,... (9 replies, last updated by erica April 15, 2009)

? And are you going to Terra madre? (49 replies, last updated by TheTorinoAgent November 11, 2009)

roasterie, a horse farm, writing several books and occasionally running for Vice President of the United States (yep, Nader’s running mate twice), is also a Terra Madre Delegate and winner of the 2003 Slow Food Award. The... (11 replies, last updated by Kurt Michael Friese July 31, 2005)

, and meanwhile we work to mitigate it. Look to our efforts on Slow Food in Schools, Terra Madre, Urban Gardens, etc. etc. Note especially SFChicago’s work to proliferate farmers' markets in its food-insecure neighborhoods.... (62 replies, last updated by Devotay April 4, 2008)

We’re so happy. Our first crab of the season will be a dinner tonight with some local fishermen at a Slow Food crab “festival”. Nate Keller & his team (google) will be making dinner. Its a fundraiser to send... (55 replies, last updated by Sushi Monster December 14, 2007)

Does New Seasons carry any of the olive oils that Jim imports? I’ve been buying the Sicilian Madre Terra from him, but he might be out of that for the year. As you probably know, you can also contact him through his website... (25 replies, last updated by trillium June 6, 2005)

Actually when i looked deeper into Chow’s writeup of Terra Madre, I saw that Adria was a featured speaker. So they must have some common ground! (57 replies, last updated by diropstim December 20, 2006)