://www.charlesnealselections.com/armagnac/briat.html Château du Tariquet — http://www.tariquet.com/default_uk.asp Veuve J. Goudoulin — http://www.armagnac-gers.com/ Sempé (big house; surprisingly good) —... (8 replies, last updated by Steve_K November 5, 2008)

? This was so funny, and reminded me of the parallels I tasted between Tariquet Chardonnay Sauvignon blanc and Conundrum, although I don’t think the price difference here is that notable. Can you think of any wine parallels... (3 replies, last updated by zin1953 January 8, 2007)

and puts his name on them (leaving the original source name as well, at least for the pricier bottles) and they can be outstanding. That’s one source. Also good are Tariquet and Samalens, and others. The best are vintage... (10 replies, last updated by The Man in Black December 12, 2007)

Great Topic Two favorites Tariquet Ugni Blanc Colombard blend &9.99 http://www.tariquet.com/es/vinos-ugni-blanc.asp and Dry Creek Dry Chenin Blanc http://www.drycreekvineyard.com/our_wines/2006_dry_chenin_blanc.html These wines please (31 replies, last updated by Chinon00 July 27, 2008)

, Chateau de Tariquet 8 year springs to mind as one with a good spice component which might work well with the bitter oranges. Damn – I think you may have got my persuaded to give this a bash too! (14 replies, last updated by knowsit December 12, 2008)

For a white, I would recommend Cote de Tariquet. It’s 50% Chardonnary, 50% Sauvignon Blanc. Very approachable, very friendly, easy-to-like wine. Soft, little oak, nice fruit, decent acidity. We’ve served it to a... (11 replies, last updated by HungryHoward March 24, 2004)

Black Makers Mark Red Sazerak Rye Tyrconnell Woodford Reserve Wild Turkey Brandy: Chateau Tariquet 1985 Chateau Tariquet 1988 Chateau Tariquet 8 Year Courvoisier VS Courvoisier XO Janneau VSOP Janneau XO Lairds Applejack Klipdrift Bitters:... (68 replies, last updated by dawnb November 4, 2009)

with [i]Domaine Tariquet, France 2007[/i]. My dining companions made a point of saying that Chef Patterson Twittered about getting the abalone that day so they were excited about the dish. I found it intensely mediocre; chewy and... (24 replies, last updated by ulterior epicure May 29, 2009)

de pays des Côtes de Gascogne. (Should be in the $10-15 range.) A crowd pleaser: Domaine Tariquet Les Premières Grives, also a vin de pays des Côtes de Gascogne. Off-dry bordering on sweet, but with very refreshing acidity. (19 replies, last updated by Mr F January 7, 2009)

I would go with a Cotes de Gascogne from SW France. Try Domain du Tariquet 70% Ungi Blanc 30% Colombard. A good dry wine with nice fruit. $8.00. Also 2006 Colombelle 70% Colombard 30% Ugni blanc. More fruit, with a dry finish.... (36 replies, last updated by scrappydog May 30, 2008)

Domaine du Tariquet vin de pays des cotes de gascogner ugni-blanc colombard and kendall jackson cabernet sauvignon (95 replies, last updated by vinosnob December 7, 2007)

as aperitif than dessert): Dom. Tariquet Les Premières Grives, @ 11% ABV (C$17.75). 100% Gros Manseng. Moelleux, with lively acidity. I found the 2006 drier and more elegant than the 2005. It’s also pricier, but still a... (92 replies, last updated by zin1953 October 30, 2007)