Mango Lassi

The popular Indian drink, cool and smooth.

Chicken Chile Verde

A big party hit that’s easy to make ahead of time.

Roasted Acorn Squash with Wild Rice Stuffing

Delicious as a main or a side, this vegetarian dish is packed with hearty, healthy goodies.

Texas Queso Dip

Use it to top nachos or just as a dip for tortilla chips. This recipe combines two cheeses, onions, and green chiles for a Tex-Mex winner.

Salted Caramel Frosting

Slightly bitter caramel whipped into a sweet buttercream with a touch of salt.

Watermelon, Tomato, and Kalamata Olive Salad

Mint and ricotta salata tie together this chic salad.

Asian Iced Tea

A Japanese slant on the classic refresher.

Apple Brandy Hot Toddy

Calvados and Bärenjäger Honey Liqueur ramp up this classic cold-weather tail.

Chopped Chicken Livers

Rich, earthy chicken livers mixed with sherry, hard-boiled eggs, and lots of black pepper.

Slushy Blended Margarita

Our take on the slushy cousin of the famous tequila tail is tasty enough to be given the key to Margaritaville.

Pipérade

Meltingly tender peppers with ham and spice.

Gigi

Channel your inner Frenchy with this tail of elderflower liqueur and sparkling wine.

Banoconut Cream Pie

When you can't decide which cream pie is your favorite, why not have both?

Broiled Mussels with Sweet Paprika Aioli

An addictive appetizer for seafood-lovers.

Dolmathes with Avgolemono

Straight from Marisa Churchill’s yaya to you.