A tabletop board is really needed. There are so many novices at china, crystal, and silver who were never taught and want to own these items. They don’t know what to look for or where to buy and when they are getting a good... (3 replies, last updated by Jacquilynne October 26, 2009)

In France I encountered Korean BBQ restaurants that brought out a tabletop grill fired by a propane gas canister, on which we cooked our own food. I haven’t been able to find one in the US. Any hints? These are integrated... (4 replies, last updated by cogneuro August 26, 2008)

Looking for a tabletop fryer for the home. Major requirement is that the fryer actually be able to reach 375F and relatively easy to clean. Fast recovery is a must. Price is not necessarily a factor but I am looking for a... (2 replies, last updated by Jack_ February 14, 2008)

I’ve been without a range for nearly ten years (long story) and have been getting along with a couple of hot plates, electric kettle, large toaster oven, and George Foreman grill. However, the hot plates don’t boil... (2 replies, last updated by Kinnexa July 20, 2008)

Here’s a wacky new idea: at C&L you can make your own s’mores at the table, over a tiny tabletop grill. Link: http://www.sfgate.com/cgi-bin/article.cgi?f=/c/a/2005/02/20/CMGAB98GE51.DTL Image:... (11 replies, last updated by Melanie Wong February 25, 2005)

Can anyone recommend an outdoor tabletop electric grill that cooks enough for 4-6 people. I don’t want one that is on a stand because I have no storage. If anyone has one – are you happy with the cooking results and are... (0 replies, last updated by Donna52479 July 25, 2008)

tabletop grills, though. I didn’t get the sense that many of the ones out on Beaverton-Hillsdale had been tried, however. Here are some of the options that I’ve gathered from looking online, though I’ve been to... (10 replies, last updated by clearskies0810 May 9, 2007)

I need to replace a set of Wallace 18/10 flatware as the knives have, within 5 years, all gone black, pitted, etc. I do not use ( or even own) a dishwasher and I never leave them unwashed or wet, etc. The rest of the flatware is... (5 replies, last updated by RGC1982 July 21, 2009)

I am not sure of the brand names but there are tabletop gas stoves available at two Korean/Japanese grocery stores on King Street in Kitchener. One is at the intersection of King and Victoria, the other is just north on King in... (10 replies, last updated by Kagemusha February 19, 2009)

I live in a city apartment, so I obviously can’t undertake any proper barbecuing/grilling activities. However, my dear parents recently bought me a small table-top electric grill that I could use on the balcony. Whenever a... (5 replies, last updated by Tom Steele June 22, 2004)

What are others opinions concerning cooking over gas or charcoal? I understand that Gyu-Kaku uses Japanese charcoal while others use gas table-top grills along the lines of most Korean BBQ places. Is the flavor that much... (0 replies, last updated by Chris May 2, 2004)

I need to outsource Popcorn (preferably the style on wooden wheels, not a tabletop version) + Hot Pretzel Carts on wheels for a party in San Francisco. Can anyone help me with a rental company that does this??? Thanks in advance. (0 replies, last updated by geoff August 3, 2002)

Does anyone have any tips on where I might get a Japanese tabletop clay hibachi grill? I found some places online that were selling them for about $70, but that seems expensive. (1 reply, last updated by fishspeaker July 6, 2009)

the water and somen around in a circle for the tabletop? I’d love to know how you have experienced flowing somen at home! :) (0 replies, last updated by animatrixie June 28, 2007)

Am planning a greek themed dinner party soon, and would love to find a store that sells greek cooking and tabletop decoration supplies. Any chowhounders know of one - Prefer SF/Berkeley/Oakland, but willing to travel... THANKS. (1 reply, last updated by Robert Lauriston October 25, 2004)