kings...and would always leave for less than $20/person. Sadly, the 8th Street Rest went out of business...some time ago. I’d love to find another table-top BBQ joint (with the big bottles of Hite!) that isn’t as pricey...

for tabletop BBQ. When I was there, we were able to be seated for non-bbq, but the wait for a grill was at least 45 min. -PAL

I’m confused by your question. Hot Pot are used table-top, meaning you cook your food at the table and eat it there. The pot is usually electrified, so you plug it in. Why would you put it inside an oven or on top of the...

I’ve had the Black Goat stew at Sahn Maru in Oakland. It was good when we ordered a single order, but you really want the double order that they cook at the tabletop. It was superb. Of course I’m no expert, having...

friendly/accomodating so you may want to call or walk in and see if they’ve got a table-top grill they can bring out, if that’s your thing. cheers, tuqueboy

Yes, this restaurant does have the tabletop grills. I wanted to post it, but wasn’t sure of the name or the exact location. If you’re new to Korean food, like we were, ask for help and advice, the waitresses are quite...

I would think that any of the churrascurias might be good (favorite is Plataforma on the west side). Or Korean tabletop barbeque at one of the Koreatown joints (IMO better, somewhat less expensive, and much friendlier than Woo...

, but they may be better at night. The sandblasted ceilings (or were they new?) were nice, but they, like the tabletops, are likely to show their wear early. Those tabletops are grand, though. A clean, satiny finish with a sleek,...

Yakiniku is basically a Japanese version of Korean BBQ. It’s meat, vegetables, etc. cooked on a tabletop grill of some sort (usually a hot iron plate in Japanese places). The word yakiniko literally means “grilled...

Asian shops have a variety of grills and griddles that are typically used on butane tabletop burners. The one I use for blistering peppers has two surfaces about an inch apart. One side has a fine grid coated with some sort of...

I am an Asian mutt of Korean and Japanese ancestries and have lived in the Twin Cities for 2+ years. Korean food here is really not very good. For one thing, the state law prohibits restaurants from offering table-top cooking. I...

According to the National Center for Home Food Preservation at the University of Georgia, cooked rice does not freeze well. When thawed, it tends to be mushy and taste warmed over. http://www.uga.edu/nchfp/how/freeze/d... FWIW, I...

I would call and make sure they still do it and ask if they do the traditional table-top cooking. The restaurant is great—really authentic and fresh food. Let me know how it goes.

5275 Sheridan Drive Market Cafe Prepared Food Patisserie & Chocolates Nature’s Marketplace Health Foods Beer Shop Cheese Shop Sub Shop Wokery Chinese Prepared Foods Tabletop and Housewares Sushi Bar Flower Shop Pizzeria Kosher Deli

Sarah, All you have to do is go to 41 Madison Avenue (The Tabletop Building) and ask Bernardaud,Rosenthal, Villeroy & Boch, Sambonet, Luigi Bormioli (to name a few)which restaurants did they supply and you’ll find what...