Wedding Cake Tips

Get the most for your money.

). Any ideas? We’re looking for top quality a la Sylvia Weinstock Cakes. Any suggestions are appreciated! Andrea

Sylvia Weinstock!

if she’s still around, Sylvia Weinstock for unique atistic cakes (incredible flowers, etc) Sylvia Weinstock, New York, NY (212) 925-6698

I would very highly recommend Ron Ben Israel. I would personally never order a wedding cake from anyone else. As a pastry chef myself, I really respect Ron’s designs and his cakes. Another very good choice is Sylvia...

Sylvia Weinstock 212 925 6698 http://www.sylviaweinstock.com/index_fl4.html Ron Ben-Israel Cakes 212 625 3369 http://www.weddingcakes.com/

up with! (and the cake itself was to die for)! Also- Sylvia Weinstock—When my husband was an I-Banker he worked on a deal for a subdivision of Heinz and when the deal closed they got a cake in the shape of a Heinz ketchup...

As far as taste is concerned, I think a Sylvia Weinstock cake (lower Manhattan) is like a Chanel suit—classic, consistently extraordinary—and you can save the decorations because she makes them out of pastillage which...

Ron Ben Israel did our cake almost 4 years ago. We found him to be charming and his work was incredible. A great experience. We much preferred him to Sylvia Weinstock who seemed a bit full of herself. He is expensive. But for...

OK, neither my fiance nor I really like cake, so I don’t have any bakery preference for my wedding cake. I’m also not into the huge sugar flower covered fondant extravaganzas of Sylvia Weinstock or Ron Ben Israel....

hand-molded. But I’ll bring them some pictures. I’ve got some beautiful Sylvia Weinstock and Martha Stewart books so maybe I’m aiming too high. I was at Europane for b’fast yesterday and asked to see their...

... a bit sticky-sweet though. I’m curious to see if anyone in Boston knows how to make really great wedding cakes like NYC’s Ron Ben-Israel or Sylvia Weinstock ... is the demand simply not there or what?

about Sylvia Weinstock and folks like that, what we’re looking for is an elegant (probably tiered) cake that can feed 100, isn’t completely overdone with flowers or kitchy stuff, and tastes wonderful—as it will...

<My friend who bakes on the side could do a better frosting job.> The Momofuku cake is unfrosted. Says so right in the description. And I hate to say it, but $350 for a cake that serves 60 is not expensive at all. I think Sylvia...

a service either because cakes are tricky and need to be handled with kid gloves. I once read something Sylvia Weinstock's husband said about cake deliveries – and was in tears from the laughter...