(503) 235-1119 - 721 NW 9th Ave, Portland, OR 97209

Sustainability is a patchwork principle in most restaurants. Chez Panisse is focused on the concept, and Oliveto follows almost as closely. Not many places have direct deliveries from farms and ranches. Most restaurants buy their...

Cornmeal adds crunch to this pan-fried fish, while rémoulade spices things up.

Hold things beatifully and sustainably.

Chop and serve.

Light a candle without the fire.

It’s from the tree of a thousand uses.

If booze is to be slow, it has to be right.

The chef and author talks about sustainable seafood.

How to address ethically challenged eaters.

Put your money toward gifts that benefit good causes.

Can you ask guests to bring their own cups?

The citrus isn’t a magic weight-loss cure, as you might have guessed.

They’re often made by big-name brands, but without the actual branding.

You lose cred when you use paper.