Caramel Sundae with Cinnamon-Sugar Chips

An adult take on the childhood staple, this sundae combines caramel ice cream with a bittersweet chocolate sauce and crispy cinnamon-sugar chips. (By Aida Mollenkamp)

Pistachio-Strawberry Ice Cream Cake

Strawberry, vanilla, and pistachio ice creams are layered for triple the ice cream magic. (By Aida Mollenkamp)

Guacamole

Once you’ve made this version, you’ll never buy it from the store again. (By Aida Mollenkamp)

Honey-Mustard Snack Mix

Bagel chips, pretzels, and sesame sticks in a honey-mustard glaze. (By Adela Jung)

Beer-Braised Bratwursts with Onion

Served swathed in mustard on a toasted hoagie roll. (By Amy Wisniewski)

Bittersweet Chocolate Sauce

This sauce is not too sweet and has an intense chocolate flavor. (By Kate Ramos)

Pancetta and Pepper Pizza

Pancetta and rosemary dress up roasted bell peppers. (By Regan Burns)

Basic Tortilla Chips

Salty, crunchy corn chips that are begging to be dunked in salsa or topped with cheese for homemade nachos. (By Kate Ramos)

Cinnamon-Sugar Chips

Lightly fried flour tortilla chips sprinkled with cinnamon and sugar. (By Kate Ramos)

Blue Cheese Dressing

Yogurt gives tanginess to this refreshing version of a classic. (By Regan Burns)

Steak Salad with Tomato Vinaigrette

Have your steak and eat it too (in a salad). (By Francine Maroukian)

Parmigiano–Black Pepper Popcorn

With extra-virgin olive oil. (By Regan Burns)

Cheesy Enchiladas

Loaded with cheese and chile gravy. (By Adela Jung)

Chorizo and Olive Flatbread

Crisp bread topped with tomatoes, onions, and a touch of harissa. (By Aida Mollenkamp)

Black Sesame and Mustard Popcorn

An Asian-inspired movie treat. (By Aida Mollenkamp)