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Project

Best Eggnog
A potent recipe for the holidays. (By Jonathan Hunt)
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Project

Spicy Plum Chutney
Slather on a pork chop near you. (By Aida Mollenkamp)
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Drink

Hemingway Daiquiri (Papa Dobles)
With citrus, rum, and maraschino liqueur. (By Rob Chirico)
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Drink

Opening
Keeps you asking for more until closing time. (By Rob Chirico)
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Drink

Old Nick
With rye, Drambuie, and citrus. (By Rob Chirico)
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Drink

A Day at the Beach
A refreshing rum tail. (By Rob Chirico)
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Drink

Hot Pants
This variation on the margarita swaps lime juice for grapefruit. (By Rob Chirico)
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Drink

Neopolitan
A Bostonian variation on the classic cosmo. (By Rob Chirico)
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Drink

Classic Frozen Daiquiri
Originally made with shaved ice, now made in a blender. (By Rob Chirico)
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Drink

Smooth Operator
A creamy tropical (alcoholic) slushie. (By Rob Chirico)
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Drink

Caipirinha
Channel Brazil with this classic cachaça tail. (By Rob Chirico)
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Sweet/Dessert

Lavender-Scented Fruit Parfait
Simple yet elegant. (By Aliza Green)
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Condiment/Sauce
Anise Hyssop Sauce
A sweet-sour sauce that’s great with lamb, from the Field Guide to Spices. (By Aliza Green)
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Drink
Blue Lagoon
Vodka, blue curaçao, and refreshing lemonade. (By Rob Chirico)
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Drink
Desert Sunrise
A more sophisticated take on the Screwdriver. (By Rob Chirico)
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Match a word............................................................artichokes
Match all words.........................................................artichoke heart
Match an exact phrase..................................................."artichoke hearts"
Match any words.........................................................artichoke OR hearts


