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  • Board Topic

    Store Bought Hard Boiled Eggs??!!!

    sad...I think the only thing that tops that are those “uncrustables” — store-bought peanut butter and jelly sandwiches...things have become pretty horrid if folks can’t even make their own pb & j.

  • Board Topic

    Best Store Bought Naan in MTL?

    Have never had a store-bought naan that rose above insipid. The very nature of the bread argues against it. Indian naan requires a tandoor or some approximation thereof. A few years ago there was some buzz about building a...

  • Board Topic

    dim sum wrappers (store bought)

    I made my own Sui Mai (pork dumplings) - Used the won ton wrappers Wasn’t until I finished steaming them – Noticed that they are not the right ones to use What are the wrappers called for Sui Mai – thin and have...

  • Board Topic

    Best store bought Vodka sauce?

    What is the best store bought Vodka sauce, or is that an oxymoron? I’ve tried Emeril Lagasse’s, and Trader Joe’s, didn’t care much for either as I recall, but always love this in restaraunts.

  • Board Topic

    your favorite store bought challah??

    Fresh from Tel Aviv Bakery! Agreed! I also really like the Kineret brand in the freezer section of grocery stores, you bake it yourself and it’s great!

  • Board Topic

    manicotti pasta crepes - store bought?

    Just came across a recipe that calls for store bought manicotti pasta crepes. I’ve never seen them. Where should I look for them? Could I just use flat fresh pasta sheets that I see in Italian delis that are used for...

  • Board Topic

    Stored Bought Gnocchi - Any Recs?

    Hi chowhounders, I live in NYC and usually dine out, so I am no good cook at all. However, I do want to try cooking simple pasta at home, and am wondering if anyone can recommend a store-bought brand for gnocci. I know it is much...

  • Board Topic

    Store-bought bravy (Heresy!)

    I know, I know, BUT I need to find the best gravy in a jar or can and then doctor it as needed. I sometimes add it to my home-made gravy to stretch it out. I need lots of gravy! Which is the best store-bought, Pepperidge Farms,...

  • Board Topic

    Best Store-Bought Fruitcake

    such fun making them. It was a special time not to be duplicated. We made them before Thanksgiving and stored them in tins which were covered in cheesecloth soaked in brandy or rum. After a month they were absolutely delicious,...

  • Board Topic

    help with store bought pizza dough

    got a big bag of pizza dough. do i just tear apart or cut it to make individual pizza’s and if so, do i need to measure it? asny other tips i need to know about?

  • Board Topic

    Store Bought Pate or Foie Gras

    Has anyone had great store bought pate or foie gras- something that would work for a tail party? I know they sell it at Joan’s on Third, Bristol Farms, Whole Foods and Surfas but have yet to try any of them. Any recs? Any...

  • Board Topic

    Store Bought Pizza Dough -- Dead

    I recently bought 4 small bags of pizza dough at the supermarket (not frozen). Wanted to make flatbreads. Kept them in the refrigerator overnight, then took them out and oiled the surface in the morning. At lunchtime, I hand...

  • Board Topic

    store-bought kim chi

    . If I remember correctly, the kim chi has a sweeter than normal entrance and finish. The kim chi is also less sour than store bought ones. it’s good and worth a try. my friends and i liked it so much when served to us as...

  • Board Topic

    Store-bought Christmas Cookies

    Unlike some talented participants in this discussion, I can’t bake, but would like to purchase traditional Christmas cookies. Can anyone recommend a good retail source located in D.C.? Thanks.

  • Board Topic

    When only store bought will do

    've only tried to make it once, but store bought is so much more creamy it seems to me) -some granola bars -bagels Anyone have this same notion about a certain product? Anyone think they have successfully made something from my...

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