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Starter
Classic Steak Tartare
A timeless dish from the legendary Polo Lounge. (By none)
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Main
Lebanese Steak Tartare
Lebanese Steak Tartare (By Arthur L. Meyer)
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Starter
Tuna Tartare with Avocado and Crispy Shallots
With a sweet-hot sauce made from wasabi and honey. (By Laurent Tourondel)
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Soup/Salad/Sandwich
Bourbon Steak Sandwich
With roasted peppers, tarragon mayonnaise, and provolone on crusty ciabatta. (By Amy Wisniewski)
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