The Imagawayaki at Mitsuru are probably as good as it gets in LA. I say yes. Stand in line. In fact, next time I’m in Little Tokyo, I will stand in line

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Elevate any dish to a new level.

Grilled eggplant teams up with red onions and sweet tomatoes.

Sticky rolls grow up with a kick of cardamom.

Oatmeal, chocolate, and peanut butter chunks make for sweet, crunchy, irresistible cookies.

Bites of buttery, sugary goodness.

Buttery toffee and toasted pecans push this deeply chocolaty cookie over the top.

A buttery, melt-in-your mouth cookie packed with nuts.

A few bites of fall anytime you please.

Oatmeal cookies go crazy with the addition of coconut and nuts, making for moist, chewy treats that are a big hit.

Walnut, more walnut, and lots of pear.

Fill 'em, fry 'em, and fight to get your fill.

Chop up the classic sandwich— the only thing missing is the mayo.

Adorned with maple frosting, these are autumn made bite-sized!