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  • Story

    A Vantage on Vintage

    Vertical tastings can reveal mysteries about a wine.

  • Board Topic

    Farewell, Norman van Aken

    & Conference Center, which opened October 2007, has been repositioned, according to Beachside developer Robert Spottswood. The concept has been changed, and James Beard Award winning chef Norman Van Aken is no longer at the helm....

  • Board Topic

    Terra and Jeanty: more Napa hype?

    ! The rib eye was sent back (medium does not equal raw and bloody in anyone’s book) but everything else was good. If you want to be seen, by all means go. And go ahead and order a Spottswoode for $300; just don’t be...

  • Board Topic

    VA Beach this weekend

    No Frill Grill—2nd location now at Hilltop near the Beach. Burgers, ribs, guiness choc cake, and my fav the Spottswood salad topped with grilled tuna Tautog’s, Croaker’s & Chick’s Oyster Bar for fresh...

  • Board Topic

    The Masters of Food and Wine in Carmel

    is at the Highlands Inn in Carmel, Feb 19-22. After the major dinners the Chefs hang out and then the real fun begins. Some of the Wineries in attendance are Krug, Margaux,Falveley,Lail, Pahlmeyer,Peter Michael,Spottswood, etc.

  • Board Topic

    Bargain Bank Wine Sale

    I ended up buying some 2001 Ch Montelena “Estate” but the prices overall weren’t as low as the last sale. I did see some “cult Cabs” like Hourglass, Bond, and Vineyard 29 as well as the usual big...

  • Board Topic

    French Laundry question again.

    What’s your credut limit? Seriously, I had lunch there last week and it was fabulous. They are subtly insistent on ordering wine and their prices are steep on the wine as well as food. A glass of Bandol Rose was $12, a...

  • Board Topic

    So where are you going for Valentine's Day? (Houston)

    Our favorite for Valentine’s Day is Lynn’s, up on Dairy Ashford, just south of I-10. That, and a bottle of Spottswoode is enough to make this old married couple feel downright young again. We live just north of Sugar...

  • Board Topic

    white wine in napa. . . off the beaten path

    the trip. http://www.duckhorn.com/ Another fine Sauvignon Blanc is produced by Araujo, a blend of Sauvignon Blanc, Sauvignon Musque and a touch of Viognier. http://www.araujoestatewines.com/ This is also true of Spottswoode, minus...

  • Board Topic

    Lots of Higher End CA Cabs, Plus Other Goodies (eg. Lafite), at a Dinner Party Last Night

    genius with her Pinots, particularly under the Martinelli label, I’ve yet to be impressed with her Bordeaux varietal offerings. As I said, this is not, in my view, a drinkable wine. 2004(5? I’ll check) Spottswoode Cabernet: Very...

  • Board Topic

    Epic Roasthouse for lunch - the standard for customer service

    . She was wise to us and had brought the wine list with her, and asked if we’d like to order another bottle of the Ghost Block. I decided we should try something different and went with the 2004 Spottswoode Lyndenhurst,...

  • Board Topic

    Opus One Opus One Opus One

    Opus One is a very fine CA Cabernet but pricey......others I recommend are Karl Lawrence, Emilio’s Terrace, Caymus Napa, Corison, La Sirena, Spottswood, Hartwell, Cardinale, Corley Family, Etude, Vineyard 29, Groth, Merus,...

  • Board Topic

    Comments on Chronicle's Top 100 Wine List?

    wines such as Pride, Spottswoode, Duckhorn, Phelps' Insignia, Montelena, Dunn, Heitz, Shafer, etc.??? One other note: On the list of wines is a Mount Tamalpais (they didn’t spell it correctly) Merlot. The Chronicle...

  • Board Topic

    Santa Fe Report in several parts, Part Two

    . Probably near $100 ! There are several excellent $30+ mailing list SB’s now and I buy several (Spottswoode, Arajuo) but year in and year out Merry Edwards has a a unique flavor profile that I really like. Hope it matched...

  • Board Topic

    First formal Obama White House dinner -- salad after main?

    Ah, here’s the complete menu: Appetizer: Chesapeake Crab Agnolottis with Roasted Sunchokes Wine pairing: Spottswoode Sauvignon Blanc 2007 (California) Entree: Wagyu Beef and Nantucket Scallops Sides: Glazed Red Carrots, Portobello...

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