There is a very popular cake you can get in Chinatown bakeries and coffee shops....it’s called a Steamed Sponge Cake that can be made in a bake pan and wok steamer, or if my memory serves me correctly, in a teflon coated...

almond and bitter almond

I’ve got to second the King Wah recommendation, though I’m not sure that birthday cakes are their specialty. They do great buns (pork, vegetable, custard) and other pastries. I could eat three of their paper-wrapped...

A post on What’s My Craving with an Ube Ice Cream recipe (check it out) yesterday reminded me of the delicious ube sponge cake sold on the back counter in Krystall’s cafe in Queens. Actually the flat, moist dense...

(Birthday / Sponge Cake w/ whipped cream and strawberries, cookies) 969 N Broadway Los Angeles, CA 90012-1728 (213) 628-4642 China Town, Near Pasadena Frwy Cake Divas (Wedding Cakes) 9626 Venice Blvd. Culver City, CA 90232 (310) 287-...

called "Durian Coconut cake" that is awwwwesome. They actually fill the layers of what seems to be ordinary yellow sponge cake with chunks of creamy durian meat, along with slivers of fresh young coconut. The icing is nothing...

FYI! Genoise is a type of sponge cake. :-)

You can make French Toast with leftover sponge cake, or cake of that type. If the honey cake isn’t too heavy, I imagine you could use it, too.

often characteristics too. Now I understand the model for the country, Taiwan, that has been my home for 20 years. Elaborate expensive and often tasteless sponges. Wedding, (and birthday cakes for that matter), were wonderful fruit...

for a simple buttercream cake, more if you want elaborate fillings or fondant. You’ve probably had a Chinese cake before, but it’s always a fluffy sponge cake with whipped cream and fruit (fresh strawberries or fruit...

of cakes you are making. I found this out by trial and error, as it’s counterintuitive (at least to me) Genoises, or any sponge-type lower-fat cake, do really well in the heavy, dark, non-stick Chicago Metallic pans. Maybe...

hi tweetie! i’ve been to the new cafe cakes twice already and love it. even though it’s a japanese bakery, the cakes served are really familiar favorites but made ‘asian style’. By that I mean lighter...

Hi, My girlfriend is looking for a cake that she could serve to her father who is a diabetic for his birthday before Sunday. Anyone have any suggestions of who could provide such a cake. Thank you.

Clementine’s makes the most wonderful coconut cream cupcakes which you have to order in advance. I would imagine she could make a whole cake from the same recipe. That’s where I’d start.

to this triple-whamee. 2) If you want to bake one cake then cut it sideways to create layers, a sponge cake will work best as butter cakes may fall apart and break your heart. But if you want to use a non-sponge cake, it may help...