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  • Board Topic

    Special request at Cru

    I’m taking my girlfriend to Cru for our one year anniversary and was wondering if it’s appropriate to mention this to the maitre’d or someone else at the restaurant (or beforehand). Do restaurants usually do...

  • Board Topic

    Special Request at Rai Rai Ken

    I can’t speak specifically to Rai Rai Ken, I never get delivery, but as with all deliveries I think special request are a crap shoot.

  • Board Topic

    Special Request in Seattle - Queen Anne

    it – that would be great. We’re mostly looking for near lower queen anne, but we’ll have a car, so a drive for a special place would work, too. Thank you for any ideas!

  • Board Topic

    Italian--A Special Request

    At the link below, I have posed an Outer Boroughs question on the Not About Food Board. Your assistance would be greatly appreciated. Erik M. Link: http://www.chowhound.com/boards/notfood/messages/30887.html

  • Board Topic

    Special requests and the quiddity of a restaurant dish

    ... when do special requests go too far as to essentially strip away what a dish is all about? For example, at lunch today in a rather tight and crowded setting I could clearly overhear what the table next to us was ordering. The...

  • Board Topic

    special request near huntington gardens

    to Huntington Gardens and I am not familiar with the area at all. Looking for a lunch place that fits the requirements or if not on the menu, it they are willing to acomodate special requests. Pricing I am looking for is nothing...

  • Board Topic

    A special request to my fellow Chowhounds...

    I know this is an odd request but I figure it’s worth a shot. My one year anniversary with a girlfriend is coming up and there’s no place I’d rather take her than One if By Land, Two if by Sea. As it turns out,...

  • Board Topic

    Special chocolate requests

    -shaped chocolate is Li-Lac Chocolates which used to be on Christopher but now is over somewhere around 12th and 8th. They specialize in weird molds. Hope this helps.

  • Story

    "By the Way, I'm Vegan"

    When diners drop the dietary bomb, chefs must work magic.

  • Board Topic

    New Year's Eve in Manhattan (special requests)

    Hello everybody, I was wondering if you could recommend me a good restaurant to spend New Year’s Eve in Manhattan. The thing is I don’t like fixed Christmas-like menus but I’d rather dine in a place with its...

  • Story

    A Navel-Gazing Moment

    CHOW’s favorite CHOW recipes.

  • Story

    Zero-Gravity Gourmet

    Is outer space the next frontier for haute cuisine?

  • Story

    Save These Books

    Classic cookbooks from America’s food icons.

  • Story

    His Knife Has Got Your Back

    Butchers can do all kinds of things for you— just ask.

  • Story

    Burst in Your Mouth

    Gear columnist Louisa Chu experiments with two new lines of chemical additives used for molecular gastronomy dishes.

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