this was a wonderful start to our weekend. If you are going to be in the area on a Friday it is worth the $50 pp price tag (~$120 for two with tax & tip). PS – I just realized I wrote so much about the food I forgot to...

My new year’s resolution is to be a bit more budget-conscious. So- I was trying to think of less-costly-but-still-tasty things to bring to a shindig. I’m thinking $10 or under. Like desserts, or food that lends itself...

no, it was more of a "fast food" kinda chain sort of thing. exactly like starbucks, but for tea.

I completely spaced on the saison style. For the benefit of the OP.... Saisons are beers that are brewed with a variety of spices (or not). They were traditionally farmhouse ales, where the farmer would add a variety of ingredients...

You could check with local food service suppliers, many have a “will call” option where non-account holders can pick up smaller than delivery level orders. You can also order “X” lbs of soup bones from most...

, is still cardboard thin, close to what you’d find at most fast-food restaurants. The sandwich was dominated by a huge wedge of iceberg lettuce with a barely perceptible bit of pickle and a single slice of cheese (50 cents...

My preferences out of that list would be FLEXITARIAN TABLE (based on posts by Beetlebug and others) and BATALI (love Italian food!). I’m not likely to participate in a dessert COTM generally (DH gets cranky when I make...

-Paul’s is still there although it’s “format” has changed while the food is still among either the best truck stop food you’ve ever had or some of the best and most creative Creole Cajun...

cheated on the Super Bowl food, so we did the appetizers and a movie!) Monday - leftovers Tuesday - Mushroom Soup - Grilled Cheese - Roasted Asparagus Wednesday - Honey and Balsamic Pork Tenderloin - Mushroom Ravioli (in the freezer

Thank you, it helps! I will probably do both eventually, but (long story) we have a bunch of frozen chickens in our deep-freezer. I only have enough fridge space to defrost one at a time and the chickens are large enough that it...

My first Chowhound event, and it was a marvelous time. A great bunch of people, and they all seemed as food-obsessed as me. We even raised some money for Chowhound while we were pigging out. Here’s my take on how it went...

cannot. Even those who normally are deaf, dumb and blind to everything a restaurant does beyond putting food onto a plate might find their nonchalance challenged by the tawdry ambience, grimly incompetent service, and total...

I thought this might be a fun topic to follow for awhile...What is the oddest/most exotic/least conventional food item/meal/snack you have found in Boston? It goes without saying that you are to have eaten this item. I know that...

. If I were going to buy a cake for something special, this would be the place. They do so many things well in so little space with so few people. Bravo Bonelle!!!!

with cherries, marsala and rosemary): blue cheese and caramelized shallot dip http://www.epicurious.com/recipes/food/views/104792 cranberry sauce with cherries, marsala and rosemary http://www.epicurious.com/recipes/food/views/102508