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  • Board Topic

    Soy Milk for Baking

    Can one use soy milk for baking a bread pudding? Never used it before. Thanks.

  • Board Topic

    Best soy milk ever

    For anyone who’s interested in soy milk, and I’ve been searching for the perfect soy milk, I have made a great discovery. It’s a soy milk like no other. It’s thick and rich, the consistency of whipping...

  • Board Topic

    soy milk and long donuts

    where is the best place for chinese soy milk and long donuts in flushing??

  • Board Topic

    Fresh soy milk in Chinatown

    You’re talking about xien do jiang (salty soy milk), aren’t you? Bowl of soy milk with green onions, sesame oil, soy sauce, and dried pork shreds, served with crullers? I have yet to find a satisfactory version in SF....

  • Board Topic

    Chinese doughnuts and soy milk

    When I was travelling through Yunnan, China one of my favorite breakfasts was a steamy bowl of sweetened soy milk served with savory, fried strips of dough. I know this would be relatively easy to prepare at home, but having the...

  • Board Topic

    Chinese Soy Milk

    Hello all! I’ve enjoyed reading the message boards here for some time now, and I’ve found the advice here extremely helpful and informative. I’m wondering if anyone here knows where I can find a restaurant that...

  • Board Topic

    chinese donuts and soy milk?

    know where i can find good chinese donuts (long) w/ warm sweet soy milk? preferably on UES or UWS and not in c-town...been to china fun, it’s ok, but not great

  • Blog

    The Best Soy Milk in Town

    VK Food Products makes a soy to behold.

  • Board Topic

    soy milk vs whole milk

    Wanting to make besciamella for a lactose intolerant friend who loves creamy but without the milk. Can you heat and cook with soy milk and what is the flavour like?

  • Board Topic

    Soy milk instead of regular milk

    Has anybody tried this in recipies? How did it come out? I would like to use vanilla soy milk for a cake recipie I have but am too chicken to try it out.

  • Board Topic

    Soy Milk vs. Regular Milk

    (important for pregnant women) are added to most of the milk sold in the USA. Soy milk is highly nutritious, low in fat, and can be used as a substitute for milk in many situations, including baking. I find that the Asian brands...

  • Board Topic

    Green tea flavoured soy milk

    I used to be able to find green tea soy milk in the health food store. I can’t remember the brand name. It seems to have been taken off the market. Does anyone know where I could find some in Toronto?

  • Board Topic

    Fresh soy milk in San Diego?

    Are there any restaurants in SD that make their own soy milk? This past weekend, we went to Chin’s Seafood and Grill for their Northern Chinese style breakfast. We were disappointed to learn that they didn’t make...

  • Board Topic

    soy milk as substitute for cream in sauces?

    i heard this cookbook author, george stella, http://www.qvc.com/qic/qvcapp.aspx/view.2/app.detail/params.item.F06497.desc.George-Stellas-Good-Carb-Family-Cookbook-by-George-Stella say that soy milk can give you a creamy (and...

  • Board Topic

    Thanksgiving Emergency: Cooking with Soy milk

    . - Salt and white pepper to taste. - Serve in warm bowls or cups and garnish with a few toasted, slivered almonds. MY QUESTION: Can I substitute Soy Milk for the Half and Half for the vegans in the party or will this run terribly...

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