Peanut Sauce

Serve it as a dipping sauce, over cold noodles, or tossed in a salad.

Ozoni Soup

A soothing Japanese soup that takes center stage during New Year’s.

Beef Kalbi

Thin slices of short rib marinated in a sweet sesame sauce and grilled until lightly charred and crispy.

Roasted Rosemary and Lemon Chicken

The fantasy Sunday supper dish, fragrant and robust.

Tuna Tartare with Avocado and Crispy Shallots

With a sweet-hot sauce made from wasabi and honey.

Korean Grilled Chicken

This grilled chicken, known as dak gui, tastes like teriyaki chicken all grown up.

Honey-Mustard Chicken Skewers

The classic sweet-tangy combination of mustard and honey tops grilled chicken.

Sesame Noodle Salad with Tofu

Buckwheat noodles with Asian flavors.

Red-Cooked Pork

A slow-cooked dish with Chinese flavorings.

Sesame Shrimp with Cilantro-Lime Sauce

A quick appetizer or hors d’oeuvre with a bit of heat.

Pork Bulgogi

In this classic pork barbecue dish, Korean red chile paste is the star.

Chinese-y Chicken Salad

Yeah, we know it’s not really Chinese.

Mushroom and Pancetta Soup

Shiitake mushrooms and pancetta give this light soup richness and depth.

Pulled Jerk Chicken Sandwiches

You’ll never say chicken is boring again.

Pork and Pâté Vietnamese Sandwich (Banh Mi)

Sweet, tangy, spicy, and crunchy all loaded on a baguette.