Food. Drink. Fun.

Helpchow search near

Showing 16 to 30 of 51 results Filter results
  • Board Topic

    ISO recipe for Filipino adobo with pork belly

    I don’t really measure either... I pour a 2 count of vinegar to a 4 count Soy (1 to 2 ratio) into the pot, several cloves of smashed garlic (with the back of your knife), 2 tbls of peppercorns, 1 bayleaf, 1 tbls of sugar...

  • Board Topic

    FINALLY!!!! The Long Awaited XLB Experiment...

    in the pieces of pigs feet and chicken wings. I drained the water after about 5 minutes to get rid of the blood stink. I then filled the pot back up with water and add 2 tablesppoons of sliced ginger, 1 tablespoon of light soy, 1...

  • Board Topic

    What's that garlicy sweet and sour sauce they pour over fish?

    You need one whole sea bass 1 1/2 -2 lbs. Score the sides, cutting deeply but not through the fish. Combine in a bowl, 3 Tbs. catsup, 1 Tbs. dark soy, 1 Tbs. thin soy, 2 minced cloves of garlic, 1/2 tsp. salt, 1/3 C. cider...

  • Board Topic

    "kaufu" Shanghai dish..what is it?

    Sauce: 2 1/2 – 3 T dark soy 1 T shaoxing wine 1 teaspoon sugar or 1 small piece of rock sugar 1 green onions 2 ginger slice Sesame oil 1/3 cup soaked mushroom liquid Boil water in a pot (enough to cover wheat gluten). Place wheat...

  • Board Topic

    How do you get tender beef in Chinese dishes?

    Depends on the amount of beef is being used. For 1 lb of meat, I would use 1/2 teaspoon of baking soda, 3 tablespoon of water, 2 Tablespoon of oil, 1 Tablespoon of soy, 1 T of cornstarch, 1 teaspoon of sugar, 1 teaspoon of oyster...

  • Board Topic

    I've never had sushi

    you put raw fish in a mixture of 1/3 soy, 1/3 mirin and 1/3 sake and let sit for up to a couple of days; I am going to do that next time I have a lot of raw fish.

  • Board Topic

    potsticker sauce?

    In “Blue Ginger” MIng Tsai recommends 1 part soy, 1 part rice vinegar, 1 part scallion greens, 1/5 part sesame oil, and 1/5 part sambal oelek (recipe adapted for the board, not a copyright violation). He also gives...

  • Board Topic

    Need authentic HK style wonton (w/ whole shrimp) recipe?

    1/2 lb shelled shrimp 1 T green onion minced 1 t salt 1 T soy 1 T lard few dash of sesame oil 1/2 t white pepper 1 egg white (optional) 1/2 t chicken essence (the chinese kind, you can use the rest for wonton broth) 3 oz. hand-chopped...

  • Board Topic

    Mushroom Soy Sauce

    chicken stock 2 tsp dark soy 1/2 green onion chopped few drops sesame oil dash of white pepper to taste Place soy, green onion, sesame oil, and white pepper in a big bowl. Cook noodles until aldente and heat up chicken broth. Add...

  • Board Topic

    Ratios

    marinade: 2TBS fish sauce, 2TBS lime juice, 1tsp sugar, 1 shallot roast veg dressing: 1/2TBS melted butter, 1tsp soy, 1/2tsp balsamic vinegar

  • Board Topic

    Any awesome salmon marinade recipes??

    2 parts soy 1 part maple syrup marinate overnight in fright and throw on the grill the next day – baste with reserved marinade. just awesome!

  • Board Topic

    LF: Chinese Soy Sauce Chicken Recipe

    You can also buy this ready made chicken marinade soy sauce by Lee Kum Kee. The directions on making soy sauce chicken is on the label. 1/4 cup soy, 1/4 cup water and 1 tbsp sugar and boil. Add chicken and simmer until done....

  • Board Topic

    great chicken marinade for the grill?

    and the juice of 2 limes... I can of pepsi or coke juice of 1 lemon juice of 1 orange 1/2 cup soy 1/2 cup teriyaki 4 cloves crushed garlic 1 knob of fresh ginger, grated 2 T olive oil 2 habanero peppers, sliced into rings Marinate...

  • Board Topic

    Anyone have a knockout, Asian-inspired salmon recipe?

    Salmon Stir-fry Salmon filet or steak, cut in two-inch chunks Broccoli florets Red pepper strips Julliene carrots Mushrooms bean sprouts Sauce: 1/3 cup soy 1/3 cup rice vinegar 1 T sugar 1/2 t ginger 1/2 t cayenne or other pepper

  • Board Topic

    making vegetable haters into vegetable lovers

    believe is out of print. My version of the recipe is as follows: 1.5 lb eggplant 2 ts dark soy 1 medium onion, sliced 8 cloves garlic, minced 2 ts finely chopped ginger Cut eggplant into 1/2 inch cubes. Set aside. Combine in a small...

About/Contact CHOW | Site Map | Newsletters | Mobile | Tags | Feedback | Site Talk | Chowhound : Guidelines : Manifesto : FAQ

Popular on CBS sites: SEC Football | NFL | Video Game Cheats | iPhone | Video Game Reviews | Notebooks | Antivirus Software

About CBS Interactive | Jobs | Advertise

© 2009 CBS Interactive Inc. All rights reserved. | Privacy Policy (UPDATED) | Terms of Use