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Board Topic
ISO recipe for Filipino adobo with pork belly
I don’t really measure either... I pour a 2 count of vinegar to a 4 count Soy (1 to 2 ratio) into the pot, several cloves of smashed garlic (with the back of your knife), 2 tbls of peppercorns, 1 bayleaf, 1 tbls of sugar...
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Board Topic
FINALLY!!!! The Long Awaited XLB Experiment...
in the pieces of pigs feet and chicken wings. I drained the water after about 5 minutes to get rid of the blood stink. I then filled the pot back up with water and add 2 tablesppoons of sliced ginger, 1 tablespoon of light soy, 1...
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Board Topic
What's that garlicy sweet and sour sauce they pour over fish?
You need one whole sea bass 1 1/2 -2 lbs. Score the sides, cutting deeply but not through the fish. Combine in a bowl, 3 Tbs. catsup, 1 Tbs. dark soy, 1 Tbs. thin soy, 2 minced cloves of garlic, 1/2 tsp. salt, 1/3 C. cider...
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Board Topic
"kaufu" Shanghai dish..what is it?
Sauce: 2 1/2 – 3 T dark soy 1 T shaoxing wine 1 teaspoon sugar or 1 small piece of rock sugar 1 green onions 2 ginger slice Sesame oil 1/3 cup soaked mushroom liquid Boil water in a pot (enough to cover wheat gluten). Place wheat...
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Board Topic
How do you get tender beef in Chinese dishes?
Depends on the amount of beef is being used. For 1 lb of meat, I would use 1/2 teaspoon of baking soda, 3 tablespoon of water, 2 Tablespoon of oil, 1 Tablespoon of soy, 1 T of cornstarch, 1 teaspoon of sugar, 1 teaspoon of oyster...
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Board Topic
I've never had sushi
you put raw fish in a mixture of 1/3 soy, 1/3 mirin and 1/3 sake and let sit for up to a couple of days; I am going to do that next time I have a lot of raw fish.
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Board Topic
potsticker sauce?
In “Blue Ginger” MIng Tsai recommends 1 part soy, 1 part rice vinegar, 1 part scallion greens, 1/5 part sesame oil, and 1/5 part sambal oelek (recipe adapted for the board, not a copyright violation). He also gives...
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Board Topic
Need authentic HK style wonton (w/ whole shrimp) recipe?
1/2 lb shelled shrimp 1 T green onion minced 1 t salt 1 T soy 1 T lard few dash of sesame oil 1/2 t white pepper 1 egg white (optional) 1/2 t chicken essence (the chinese kind, you can use the rest for wonton broth) 3 oz. hand-chopped...
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Board Topic
Mushroom Soy Sauce
chicken stock 2 tsp dark soy 1/2 green onion chopped few drops sesame oil dash of white pepper to taste Place soy, green onion, sesame oil, and white pepper in a big bowl. Cook noodles until aldente and heat up chicken broth. Add...
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Board Topic
Ratios
marinade: 2TBS fish sauce, 2TBS lime juice, 1tsp sugar, 1 shallot roast veg dressing: 1/2TBS melted butter, 1tsp soy, 1/2tsp balsamic vinegar
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Board Topic
Any awesome salmon marinade recipes??
2 parts soy 1 part maple syrup marinate overnight in fright and throw on the grill the next day – baste with reserved marinade. just awesome!
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Board Topic
LF: Chinese Soy Sauce Chicken Recipe
You can also buy this ready made chicken marinade soy sauce by Lee Kum Kee. The directions on making soy sauce chicken is on the label. 1/4 cup soy, 1/4 cup water and 1 tbsp sugar and boil. Add chicken and simmer until done....
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Board Topic
great chicken marinade for the grill?
and the juice of 2 limes... I can of pepsi or coke juice of 1 lemon juice of 1 orange 1/2 cup soy 1/2 cup teriyaki 4 cloves crushed garlic 1 knob of fresh ginger, grated 2 T olive oil 2 habanero peppers, sliced into rings Marinate...
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Board Topic
Anyone have a knockout, Asian-inspired salmon recipe?
Salmon Stir-fry Salmon filet or steak, cut in two-inch chunks Broccoli florets Red pepper strips Julliene carrots Mushrooms bean sprouts Sauce: 1/3 cup soy 1/3 cup rice vinegar 1 T sugar 1/2 t ginger 1/2 t cayenne or other pepper
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Board Topic
making vegetable haters into vegetable lovers
believe is out of print. My version of the recipe is as follows: 1.5 lb eggplant 2 ts dark soy 1 medium onion, sliced 8 cloves garlic, minced 2 ts finely chopped ginger Cut eggplant into 1/2 inch cubes. Set aside. Combine in a small...
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