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  • Board Topic

    I never eat _______ out because nobody makes it right but me.

    Steak – I marinate it in soy & garlic powder. Restaurants don’t.

  • Board Topic

    Buying Organic?

    We buy all our meat all year long at a farm about a 30 minute drive from where we live. The meats not raised at this farm are trucked in from no farther than eastern PA. The difference in taste and texture from super market stuff...

  • Board Topic

    Store bought bread vs. bread machine bread

    gluten, soy flour, salt, and vitamin C. (I also add water and canola oil.) The bread machine made bread tastes fresh, of course, but it doesn’t seem to have the fuller taste that some of these more exotic breads have that I...

  • Board Topic

    Have you ever been in trouble for being a Chowhound?

    I feel your pain. I recently did a cross-country drive, SF to Nigara Falls in Canada (near Toronto) via the southern route with a non-chowish friend. I was armed with a book called Road Food with all possible eats on our route...

  • Board Topic

    Divergent opinions unite!

    Oops, my bad. It was Taiwan-style duck. Seemed to be a boiled or steamed duck with a soy-based sauce on top.

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