recipe results
Squirrel Horchata
Plum Blossom Cocktail
Buttermilk Chicken with Peach-Tomato Salsa-
Story
Slow Spirits
If booze is to be slow, it has to be right.
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Story
Thanksgiving, Southern Style
All the good stuff, plus how to fry a turkey without burning down the house.
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Story
On Tomatoes and Wine
Slice ’em if you’ve got ’em.
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Story
Wine Merger Mania
What does all this consolidation in the wine business mean?
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Story
The Wines of Alto Adige
Perhaps the greatest whites in the world.
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Story
The Magic of Old Old-World Wine
Tasting the ancestors of Chardonnay and Sémillon.
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Story
Wines that Won't Get You Drunk
Alcohol level is one of the more-discussed subjects in the wine world.
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Recipe
Squirrel Horchata
A nutty, boozy way to enjoy horchata.
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Recipe
Plum Blossom Cocktail
As pretty as it is tasty, this drink combines Aperol, plums, and sparkling wine.
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Recipe
Buttermilk Chicken with Peach-Tomato Salsa
Perfect for a cookout.
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Recipe
Hot Crab Dip
Crab cakes deconstructed and topped with cornbread.
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Recipe
Pasta with Arugula Pesto, Sun-Dried Tomatoes, and Pine Nuts
With a pulse of the food processor, you’ve made dinner!
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Recipe
Eggplant Parmesan
Caprese salad meets crispy fried eggplant.
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Recipe
Thyme-Rubbed Bison Short Ribs
A long braising time and a savory rub make for meltingly tender short ribs.
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Recipe
Derby Cocktail
Great preparation for your next Roller Derby competition.
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