, Dextrose, Monocalcium Phosphate, Distilled Monoglycerides, Dicalcium Phosphate, Maltodextrin, Sodium Stearoyl Lactylate, Datem, Monoglycerides, Xanthan Gum, Natural and Artificial Flavor, Aluminum Sulfate, Yellow 5&6, Nonfat... (11 replies, last updated by Agent Orange January 5, 2009)

, soybean oil, natural (plant and dairy source) and artificial flavors, distilled monoglycerides, mono- and diglycerides, sodium alginate, sodium stearoyl lactylate, polysorbate 60, titanium dioxide (color), potassium sorbate... (29 replies, last updated by Davwud January 28, 2009)

tartaric acid esters of mono- and diglycerides, gluteus maximus, fungal enzymes, holicks malt powder, sodium stearoyl-2-lactylate, and a baby’s arm holding an apple. The ingredients are mixed together in a 60-quart American... (16 replies, last updated by Chris G. May 28, 2004)

, Soy Fiber, Yeast, Fructose, Sugar, Salt, Wheat Bran, Molasses, Calcium Propionate (Preservative), Mono- and Diglycerides, Natural Flavor, Soy Flour, Sodium Stearoyl Lactylate, Ethoxylated Mono- and Diglycerides, Soy Lecithin,... (15 replies, last updated by karykat November 3, 2009)

", and "Sodium Stearoyl Lactylate" typically motivate me to break out the measuring cups :) (23 replies, last updated by RosemaryHoney April 2, 2009)

, monocalcium phosphate, ammonium chloride, baking soda, sorbic acid, deactivated dry yeast, dough conditioners (may contain one or more the following: distilled monoglycerides, DATEM, sodium stearoyl lactylate, calcium peroxide,... (42 replies, last updated by uptown jimmy July 8, 2008)

(calcium sulfate, ammonium sulfate), dough conditioners (calcium dioxide, monocalcium and dicalcium phosphate, diammonium phosphate, sodium stearoyl-2-lactylate, whey, starch, ascorbic acid, sodium bicarbonate, calcium carbonate),... (30 replies, last updated by julesrules June 17, 2005)

soybean oil, salt, wheat gluten, calcium sulfate, potassium iodate, l. cysteine, monocalcium phosphate, dough conditioners (may contain one or more of the following: sodium stearoyl lactylate, DATEM, ascorbic acid, calcium... (91 replies, last updated by MakingSense April 26, 2008)

bread!!** with flour, water and yeast? Leave out the "sodium stearoyl-2-lactylate" Then their claims of “fresh baked bread” would actually be honest! (And their restaurants would smell a LOT better!!) Just food for... (65 replies, last updated by MkeLaurie June 24, 2004)