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  • Board Topic

    Cleveland: Disappointing Report on Players on Madison

    That reminds me of an adage I made up to describe the restaurant Snickers (which recently moved to Detroit & West 58th): “Don't challenge the menu and it won't challenge you!” So at Players, stick to Pizza & Pasta,...

  • Board Topic

    Deep Fried Mar's bar

    Does anybody have a recipe for the batter? Also has anybody deep fried the three types of snicker bars? Regular, crunchy, and almonds.

  • Board Topic

    Swank Frank - deep fried Twinkies

    -fried Snickers but they looked at me weird. Guess that’s still a little too Hoosier for trendy Chicagoans.

  • Board Topic

    Zone Bars-Good or Bad?

    All of those “energy/snack” bars are, basically, stealth candy bars. Just read the calories on the wrapper plus the ingredients. You’re better off with a Snickers or a piece of fruit.

  • Blog

    Magical Lebanese Time Portal Bakery

    Boulangerie Zaatar (151 rue de Castelnau Est, Montreal, Quebec; 514-274-4775) may be the find of the week. To all appearances, it’s a generic little Middle Eastern bakery. The owner, a sad-eyed older Lebanese gentleman,...

  • Board Topic

    anyone been to the state fair this year?

    We went last week, and much to our chagrin, forgot to get a fried twinkie or snickers! There was an article in the Sacto Bee outlining some fair food treats, and it got me to try one of the cinnamon rolls. We all thought it was...

  • Board Topic

    Portland, ME - any decent brewpubs?

    Looking for the perfect combination for a lazy Friday... great beer, great burger. Would like to try Shipyard but not sure whether the food options warrant a full visit? Thanks in advance!

  • Board Topic

    [DFW] State Fair

    Snickers (at that one booth that always draws a crowd, a stone’s throw away from the Texas Star). The batter was crisp and not too greasy, but the interior wasn’t as gooey and melty as usual. (Maybe the Snickers they...

  • Board Topic

    try try again! Your best chocolate mousse recipe

    SNICKERS MOUSSE INGREDIENTS 2 Large ( King Size ) Snickers Bars or four normal size ones cut into chunks 2 bars 70% dark chocolate ( I use Green & Blacks ) 4 egg yolks 4 egg whites ( beaten to stiff peaks ) 1/4 stick unsalted butter 1/2...

  • Board Topic

    New candy discoveries this Halloween?

    Take Five bars. Freakin' A, those are good. I had never had Butterfinger bars either, until two Halloweens ago. I don’t like candy with peanuts like Snickers or Baby Ruth, so I always avoided Butterfingers too. But damn,...

  • Board Topic

    Crumbs opened on 94th & Lex!!

    I love the Snickers one. But I wish they were a bit less expensive.

  • Board Topic

    Bordeaux prices dropping

    in the dollar (snicker) with no mention of the slow economy. I wonder where these prices are gonna settle in a few years.

  • Board Topic

    Hugo's Frog Bar Cake?

    with peanuts & such (kind of like a Snickers cake) that he adored. So yeah, I’d recommend giving it a whirl! :)

  • Board Topic

    Last minute Easter Chocolate in SF

    I discovered giant Cadbury Chocolate Eggs at Lucca’s Foods on Irving and 20th. They come in several varieties: Cream, Milk Chocolate, Flake, Snickers, and more and run about $8. Really nice English Chocolate. They also come...

  • Board Topic

    Tea?

    When I am in a Chinese restaurant, be it for noodles, dim sum, or ordering family style, I always just drink the tea that they bring to the table. So are they snickering at the dumb Lo-Faun who doesn’t know enough to ask...

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