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Board Topic
Mexican eats in Paso Robles or San Luis Obispo
In SLO on Nipomo Street is a little place called the burrito wagon. There you’ll find very tastey, fast mexican menu items. The "wet burrito" is the best! It’s any burrito off the menu you prefer , smothered in a...
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Board Topic
The best authentic mexican
'm looking for Chile Rellenos, Smothered burritos and really good green chile. Please help I’m desperate.
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Board Topic
HELP! Denver, CO. Grilled Elote & Esquites
't even know what machaca is, and they think fish tacos should be grilled. In Denver they smother everything in green chili, which does not even faintly resemble Mexican cuisine found anywhere in the actual country of Mexico. The...
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Alerto's-Wrong choice?
There’s a SuperMex down the street from Alerto’s, at 18279 Brookhurst St. #6. Go south of the 405 freeway, it’ll be in a strip mall with a Ralph’s supermarket. I love their wet burritos (cheese on the...
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Board Topic
Dinner before the Opera
: no giant smothered burritos) so maybe not so strange of a proposition after all. Also, the room is spacious and quite striking.
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Board Topic
ALBUQUERQUE--Los Cuates, Mary & Tito's, Padilla's, Ortega's
(24 hour restaurant) across from UNM is also really good for NewMex and other roadfood. Monroe’s also has good New Mexican. The K&I Diner on south Broadway has the Travis, a burrito smothered with chile and fries. The full...
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Board Topic
SW CO report - Durango, Pagosa Springs, Alamosa
with a yummy Chile Relleno burrito, smothered in a fairly spicy green chile. Next day I hit EL CHARRO CAFE, a funky little spot around the corner from my appointment that morning. The place seats maybe 14 tops, and is very casual....
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Board Topic
New Mexico Hatch chile ideas [split from Los Angeles board]
for the off the shelf chile powder...it needs to taste good). Make the roux, then add a little bit of chicken stock and the chile powder and let it simmer. I myself love a scrambled egg breakfast burrito, with scrambled eggs,...
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Board Topic
Paco's Tacos or Tito's Tacos
an enchilada sauce but better, heavier and richer. The sharp chedder they smother on top of the meat blends together and is mouth watering. If you go to Tito’s try a taco AND burrito next time, you won’t be sorry!
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Board Topic
Mexcian food defined [Moved from LA Board]
it up burrito fashion you have a burrito. Still no flour tortillas. We never smothered things in cheese and even when we went out to dinner on Brooklyn ave there was no such thing as a combination plate. Nobody stuck a good dish...
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Board Topic
Alegria on Sunset - the place I want to love
't gorge prematurely. What to order? The dinners looked large, so we both went for burritos. I ordered the chicken, my friend the veggie. They were nice enough to substitute pinto beans for the black beans, and hold the rice! The...
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Board Topic
La Vaquita in Durham, NC - new location open
Vaquita, no longer Best Burrito. The owner was friendly and recommended I try the enchiladas poblanas ($9.50) or bistec a la mexicana ($9) or pollo a la crema ($9). I got the enchiladas and they were excellent, smothered in a most...
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Board Topic
Aby's Matawan - A Review
. For mains, the mixed seafood enchilada special had to be an Anthony Bordain, Kitchen Confidential special – old and ready to be discarded seafood disguised by a smothering overly strong sauce. I am sure this is what put me...
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Board Topic
What to do with my WIERD fillet?
, with strips of prime rib (sub filet) grilled quickly on the flattop, then smothered with caramelized onions, a tomato slice and served open face on the bread topped with melted jack or swiss cheese. Wow, it’s good. Very...
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Board Topic
Mar Vista - any local gems in the area?
.95. Beans $1.10. Don Felix 3985½ Sawtelle Blvd. (Washington Place), Mar Vista Combo market, butcher shop and taqueria. Wide variety of tacos, tortas, burritos and seafood. Somewhat inconsistent, but good carnitas tacos and...
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