's kind of like a “pretend” real restaurant, but it kinda beats the hash-slinging places that use lipton soup mix as a base for their smothering sauces. Big Boy Burritos is truly the only real food in town....

I love the Mole Burrito which is a grilled chicken burrito smothered in Mole sauce. Darn tasty.

great birria de res, maybe the best chili relleno I’ve ever eaten, or mantaraya, for example). Try the Las Cazuelas chili colorado burrito—a smothered red chili and rice and bean burrito—and you will leave happy...

So do any local restaurants take advantage of the “season?” The last green chile smothered entree I had was a Frank & Lupes burrito that had about a tablespoon of dressing that required a search party to find....

Do you want what locals eat for both dinner and breakfast? Go to Garcia’s on 4th and Mountain. There are others around town, but this one is the best. 1113 4th St NW Phone: (505) 247-9149 Have a breakfast burrito smothered...

rendition of lip-smacking, rib-sticking breakfast. The breakfast burrito is something created out of a gluttony inspired gastronomic frenzy ... Consider the "South of the Border Burrito" which is a goulash of chorizo, scrambled...

watery and did not have much flavor. Nachos seemed to be smothered in Velveta (no kidding). One of my friends asked for guac and was served this small plastic container of green liquid. There was no sign of avacodo in there at...

#1 – Moules and Truffle Frites at La Provence Brasserie on Central in Nob Hill. #2 – Carne Adovada Burrito with smothered, Red and Cheese over, from Garcia on Mountain and 4th #3 - Tortillas fresh off the grill at...

was a small burrito place that once served really cool, fresh wraps. Not to my surprise it was gone, and in its place is Wrapture. This place is wonderful!!!!!!!! Super clean and complicated “restaurant quality menu”...

When you get down to Pueblo, check out the Pantry across from the downtown library for a late breakfast or lunch, their green chili is to die for, try their smothered breakfast burrito or huevos rancheros!! Also give Papa...

't try the adobada or cabeza or sope), and the carnitas tacos at Tacomiendo were like cubed pork loin. Maybe they’ve changed in the last two years? Don Felix is a fave for one thing: the burrito mojado. I don’t...

smothered burritos, but don’t get the menudo – it made me sick once! Best espresso in Cruces, by far, is available at Spirit Winds Coffee Bar (2 blocks north of University on Locust), and there’s a very cool gift...

with a sweetish glaze. As for the Mexican place, clientele was 100% latinos, and selection as far as I could tell were authentic, other than the tacos, burritos and enchiladas, I didn’t recognize most of the items. Pork...

of a kick to it that is a little different. This is the description: CHICKEN ENCHILADA SUIZA 13.41 Two chicken enchiladas with Tomatillo Sauce and Jack cheese. Smothered in Arroz cream sauce. ARROZ SAUCE Buttery white wine cream...

If you like the chile rellenos here, you should definitely try Fernando’s Burrito at Gilberts (26th and Pico). It’s a smothered burrito filled with a chile relleno, rice, lettuce, more cheese. Yum!