. In the center of town was a nice Italian place in the park on the river. European style pizza sure can be great! Walked around the university district (it’s a college town) and the central pedestrian shopping mall. Pretty...

the other day of the ideal solution. Call in for Pizza. LOUDLY.

and haven’t cooked a batch since. I’m currently trying to perfect my pizza dough recipe... despite the fact that i live in NYC, the pizza mecca of the US and still get take-out pizza 2-3 times a week.

Dr. Oetker’s pizzas, which magically re-appear once the sale is over). But I live across the street from it, so I go pretty often. The best service is at Longo’s. There are always soooo many people working restocking...

Lime Pie? Can I leave the red food coloring out of Red Velvet Cake? Is it still a quiche when there’s no crust or should you call it a fritatta or flan then? Oreo pizza? Asian enchiladas? Cajun potstickers? How many changes...

restaurant four forks and recommends the basil duck. HOTEL MAC – They had a sign on the sidewalk for a $8.50 blue plate special. The menu has things like flat iron steak, pot roast and seafood tacos with roasted jalapeno...

, for chrissakes. Their food is also excellent, and if you’re careful (and don’t count drinks) you’ll be able to get dinner within your budget. I recommend getting one appetizer, one pizza, and one of the...

the price fixed menu. First is the Amuse Bouche of tiny rolls of smoked salmon and salmon roe with a drizzle of fresh olive oil. It should be noted that the olive oil that is available in Provence is great stuff. Allison has a...

them help out in the kitchen or leave it to them, and choose foods that are naturally vegetarian anyway (risotto, pasta, Indian or Ethiopian dishes). Another idea is preparing a bunch of pizza crusts and having everyone build his...

I’m also glad the condescension got pointed out. I thought that Ted Allen got the point of the night when he said that the food needs to taste good whether you’re making a jelly donut or sous vide duck breast. I was...

bolognese with duck and chicken and turkey and drink far too much red wine with it while eating piles of pasta. I’d have to take you to my Mom’s to pick artichokes and tomatoes from the back yard in the evening for...

rabe, game hens with pomegranate, braised duck legs with dried oranges and almonds, recipes for quail, turkey. Veal rolls, rabbit sausage with vinegar, leg of lamb with green olives, mixed meats in broth with green sauce; venison...

think that’s saying a lot. And I agree with you about the whole Tom preconceived notion thing. If Tom was the quickfire judge for the pizza challenge, he probably would have dismissed the peach/tea pizza.

. The navigation system in that fancy shmancy car took us via the freeway and we enjoyed pizza, a steak, a burger and some salad, along with two of the beer samplers ($73 before tip). The food was ok, nothing that special, but we...

dining experiences with loud, boisterous somewhat drunken diners than with young children. Just the other evening, I was sitting in a garden-style restaurant when a man refused to blow his smelly cigar smoke in another direction....